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Nutrients|March 18, 2020
Comparison of Omega-3 Eicosapentaenoic Acid Versus Docosahexaenoic Acid-Rich Fish Oil Supplementation on Plasma Lipids and Lipoproteins in Normolipidemic AdultsZhi-Hong Yang, Marcelo Amar, Maureen Sampson, et al.
Journal of Clinical Lipidology|December 1, 2019
Supplementation with saury oil, a fish oil high in omega-11 monounsaturated fatty acids, improves plasma lipids in healthy subjectsZhi-Hong Yang, Marcelo Amar, Alexander V Sorokin, et al.
Pilot and Feasibility Studies|October 22, 2020
A community feasibility study of a cooking behavior intervention in African-American adults at risk for cardiovascular disease: DC COOKS (DC Community Organizing for Optimal culinary Knowledge Study) with HeartNicole Farmer, Tiffany M Powell-Wiley, Kimberly R Middleton, et al.
Circulation Research|October 19, 2019
Triglyceride Paradox Is Related to Lipoprotein Size, Visceral Adiposity and Stearoyl-CoA Desaturase Activity in Black Versus White WomenStephanie T Chung, Celeste K L Cravalho, Abby G Meyers, et al.
Diabetologia|July 31, 2020
Metformin improves blood glucose by increasing incretins independent of changes in gluconeogenesis in youth with type 2 diabetesCeleste K L Cravalho, Abby G Meyers, Lilian S Mabundo, et al.
Liver International : Official Journal of the International Association for the Study of the Liver|September 27, 2023
Non-selective dampening of the host immune response after hepatitis C clearance and its association with circulating chemokine and endotoxin levelsGabriella Quinn, Rabab O Ali, Grace Y Zhang, et al.
Medrxiv : the Preprint Server for Health Sciences|October 27, 2023
Striatal dopamine tone is positively associated with body mass index in humans as determined by PET using dual dopamine type-2 receptor antagonist tracersValerie L Darcey, Juen Guo, Meible Chi, et al.
Chemical Senses|March 10, 2023
No significant salt or sweet taste preference or sensitivity differences following ad libitum consumption of ultra-processed and unprocessed diets: a randomized controlled pilot studyRosario B Jaime-Lara, Alexis T Franks, Khushbu Agarwal, et al.
Cell Metabolism|March 5, 2025
Brain dopamine responses to ultra-processed milkshakes are highly variable and not significantly related to adiposity in humansValerie L Darcey, Juen Guo, Meible Chi, et al.
Molecular Psychiatry|April 5, 2025
Striatal dopamine tone is positively associated with adiposity in humans as determined by PET using dual dopamine type-2 receptor antagonist tracersValerie L Darcey, Juen Guo, Meible Chi, et al.
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