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Lipids in Health and Disease|May 27, 2018
Lowering the n-6/n-3 PUFAs ratio inhibits the formation of THP-1 macrophage-derived foam cellZhixiu Song, Hui Xia, Ligang Yang, et al.
Journal of the American Nutrition Association|July 2, 2021
The Effect of Lycium Barbarum Polysaccharide on the Glucose and Lipid Metabolism: A Systematic Review and Meta-AnalysisBeijia Zhou, Hui Xia, Ligang Yang, et al.
Nutrients|September 23, 2022
The Effect of Resveratrol on Blood Lipid Profile: A Dose-Response Meta-Analysis of Randomized Controlled TrialsXinyi Cao, Wang Liao, Hui Xia, et al.
Food Chemistry|August 22, 2020
Encapsulation of menthol into cyclodextrin metal-organic frameworks: Preparation, structure characterization and evaluation of complexing capacityZiman Hu, Songnan Li, Shaokang Wang, et al.
Carbohydrate Polymers|April 16, 2021
Side-by-side and exo-pitting degradation mechanism revealed from in vitro human fecal fermentation of granular starchesShaokang Wang, Sushil Dhital, Kai Wang, et al.
Nutrition and Cancer|August 23, 2022
Relationship between Serum Levels of Selenium and Thyroid Cancer: A Systematic Review and Meta-AnalysisRunhua Hao, Ping Yu, Lanlan Gui, et al.
Wei Sheng Yan Jiu = Journal of Hygiene Research|December 27, 2019
[Prevalence and related factors of dyslipidemia among the adult residents in Jiangsu Province in 2014]Yuanyuan Wang, Yue Dai, Shaokang Wang, et al.
Nutrients|December 28, 2021
Excessive Vitamin A Supplementation Increased the Incidence of Acute Respiratory Tract Infections: A Systematic Review and Meta-AnalysisYihan Zhang, Yifei Lu, Shaokang Wang, et al.
Nutrition and Cancer|November 25, 2021
Hot Tea Drinking and the Risk of Esophageal Cancer: A Systematic Review and Meta-AnalysisYulian Zhong, Chao Yang, Niannian Wang, et al.
Korean Journal of Radiology|June 12, 2020
Early CT Findings of Coronavirus Disease 2019 (COVID-19) in Asymptomatic Children: A Single-Center ExperienceLan Lan, Dan Xu, Chen Xia, et al.
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