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Health Sociology Review : the Journal of the Health Section of the Australian Sociological Association
|
January 13, 2026
Understanding and disrupting nutrition-related (mis)information on social media using Bourdieu's theory of practice
Natalie Jovanovski, Lauren Saling, Sharayah Carter
World Journal of Diabetes
|
December 30, 2016
Intermittent energy restriction in type 2 diabetes: A short discussion of medication management
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
JAMA Network Open
|
January 16, 2019
Effect of Intermittent Compared With Continuous Energy Restricted Diet on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Noninferiority Trial
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
Nutrients
|
June 25, 2016
Weight-Loss Outcomes: A Systematic Review and Meta-Analysis of Intermittent Energy Restriction Trials Lasting a Minimum of 6 Months
Michelle Headland, Peter M Clifton, Sharayah Carter, et al.
Nutrition Reviews
|
April 1, 2025
Does Medication Status Impact the Effectiveness of Nuts in Altering Blood Pressure and Lipids? A Systematic Review and Meta-Analysis
Hoi Y Wong, Alison M Coates, Sharayah Carter, et al.
International Journal of Environmental Research and Public Health
|
January 12, 2021
The Effect of Nut Consumption on Diet Quality, Cardiometabolic and Gastrointestinal Health in Children: A Systematic Review of Randomized Controlled Trials
Lauren C Mead, Alison M Hill, Sharayah Carter, et al.
Nutrition Research Reviews
|
February 23, 2024
Effects of energy-restricted diets with or without nuts on weight, body composition and glycaemic control in adults: a scoping review
Lauren C Mead, Alison M Hill, Sharayah Carter, et al.
European Journal of Nutrition
|
October 9, 2025
The proportion of plant-based food consumption during midlife and cognitive health in later life in Australian women: data from the Women's Healthy Ageing Project (WHAP)
Phuong Le, Cassandra Szoeke, Kaitlin Day, et al.
BMJ Open
|
January 25, 2024
Study protocol for a 15-week randomised controlled trial assessing the independent effects of high-cholesterol and high-saturated fat diets on LDL cholesterol
Sharayah Carter, Alison M Hill, Catherine Yandell, et al.
Current Atherosclerosis Reports
|
May 23, 2023
Eggs and Cardiovascular Disease Risk: An Update of Recent Evidence
Sharayah Carter, Elizabeth S Connole, Alison M Hill, et al.
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Search research articles
Search
Showing results (1-10 of 17) with videos related to
Sort By:
Page
of 2
Health Sociology Review : the Journal of the Health Section of the Australian Sociological Association
|
January 13, 2026
Understanding and disrupting nutrition-related (mis)information on social media using Bourdieu's theory of practice
Natalie Jovanovski, Lauren Saling, Sharayah Carter
World Journal of Diabetes
|
December 30, 2016
Intermittent energy restriction in type 2 diabetes: A short discussion of medication management
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
JAMA Network Open
|
January 16, 2019
Effect of Intermittent Compared With Continuous Energy Restricted Diet on Glycemic Control in Patients With Type 2 Diabetes: A Randomized Noninferiority Trial
Sharayah Carter, Peter M Clifton, Jennifer B Keogh
Nutrients
|
June 25, 2016
Weight-Loss Outcomes: A Systematic Review and Meta-Analysis of Intermittent Energy Restriction Trials Lasting a Minimum of 6 Months
Michelle Headland, Peter M Clifton, Sharayah Carter, et al.
Nutrition Reviews
|
April 1, 2025
Does Medication Status Impact the Effectiveness of Nuts in Altering Blood Pressure and Lipids? A Systematic Review and Meta-Analysis
Hoi Y Wong, Alison M Coates, Sharayah Carter, et al.
International Journal of Environmental Research and Public Health
|
January 12, 2021
The Effect of Nut Consumption on Diet Quality, Cardiometabolic and Gastrointestinal Health in Children: A Systematic Review of Randomized Controlled Trials
Lauren C Mead, Alison M Hill, Sharayah Carter, et al.
Nutrition Research Reviews
|
February 23, 2024
Effects of energy-restricted diets with or without nuts on weight, body composition and glycaemic control in adults: a scoping review
Lauren C Mead, Alison M Hill, Sharayah Carter, et al.
European Journal of Nutrition
|
October 9, 2025
The proportion of plant-based food consumption during midlife and cognitive health in later life in Australian women: data from the Women's Healthy Ageing Project (WHAP)
Phuong Le, Cassandra Szoeke, Kaitlin Day, et al.
BMJ Open
|
January 25, 2024
Study protocol for a 15-week randomised controlled trial assessing the independent effects of high-cholesterol and high-saturated fat diets on LDL cholesterol
Sharayah Carter, Alison M Hill, Catherine Yandell, et al.
Current Atherosclerosis Reports
|
May 23, 2023
Eggs and Cardiovascular Disease Risk: An Update of Recent Evidence
Sharayah Carter, Elizabeth S Connole, Alison M Hill, et al.
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of 2