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Sharon M Donovan

Showing results (21-30 of 191) with videos related to

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The American Journal of Clinical Nutrition|March 21, 2014
Introduction to the yogurt in nutrition initiative and the First Global Summit on the health effects of yogurtSharon M Donovan, Raanan Shamir
The Journal of Nutrition|June 16, 2017
Introduction to the Fourth Global Summit on the Health Effects of YogurtSharon M Donovan, Jordi Salas-Salvadó
The Journal of Nutrition|June 3, 2004
Genistein at a concentration present in soy infant formula inhibits Caco-2BBe cell proliferation by causing G2/M cell cycle arrestAn-Chian Chen, Sharon M Donovan
Annals of Nutrition & Metabolism|January 20, 2017
Human Milk Oligosaccharides Influence Neonatal Mucosal and Systemic ImmunitySharon M Donovan, Sarah S Comstock
Seminars in Reproductive Medicine|January 7, 2014
Early development of the gut microbiome and immune-mediated childhood disordersMin Li, Mei Wang, Sharon M Donovan
Microorganisms|June 24, 2022
Microbial Interrelationships across Sites of Breastfeeding Mothers and Infants at 6 Weeks PostpartumErin C Davis, Mei Wang, Sharon M Donovan
Nutrients|July 12, 2025
Human Milk Oligosaccharide Composition at 6 Weeks Is Associated with Temperament and Eating Behaviors of Children in the STRONG Kids 2 Cohort Through 4 Years of AgeYuting Fan, Kelly F Bost, Sharon M Donovan
Seminars in Fetal & Neonatal Medicine|May 2, 2016
Impact of early gut microbiota on immune and metabolic development and functionMei Wang, Marcia H Monaco, Sharon M Donovan
Gut Microbes|January 10, 2017
The role of early life nutrition in the establishment of gastrointestinal microbial composition and functionErin C Davis, Mei Wang, Sharon M Donovan
Nutrition Reviews|March 8, 2014
The role of yogurt in improving the quality of the American diet and meeting dietary guidelinesDensie Webb, Sharon M Donovan, Simin Nikbin Meydani
Pageof 20

Showing results (21-30 of 191) with videos related to

Sort By:
Pageof 20
The American Journal of Clinical Nutrition|March 21, 2014
Introduction to the yogurt in nutrition initiative and the First Global Summit on the health effects of yogurtSharon M Donovan, Raanan Shamir
The Journal of Nutrition|June 16, 2017
Introduction to the Fourth Global Summit on the Health Effects of YogurtSharon M Donovan, Jordi Salas-Salvadó
The Journal of Nutrition|June 3, 2004
Genistein at a concentration present in soy infant formula inhibits Caco-2BBe cell proliferation by causing G2/M cell cycle arrestAn-Chian Chen, Sharon M Donovan
Annals of Nutrition & Metabolism|January 20, 2017
Human Milk Oligosaccharides Influence Neonatal Mucosal and Systemic ImmunitySharon M Donovan, Sarah S Comstock
Seminars in Reproductive Medicine|January 7, 2014
Early development of the gut microbiome and immune-mediated childhood disordersMin Li, Mei Wang, Sharon M Donovan
Microorganisms|June 24, 2022
Microbial Interrelationships across Sites of Breastfeeding Mothers and Infants at 6 Weeks PostpartumErin C Davis, Mei Wang, Sharon M Donovan
Nutrients|July 12, 2025
Human Milk Oligosaccharide Composition at 6 Weeks Is Associated with Temperament and Eating Behaviors of Children in the STRONG Kids 2 Cohort Through 4 Years of AgeYuting Fan, Kelly F Bost, Sharon M Donovan
Seminars in Fetal & Neonatal Medicine|May 2, 2016
Impact of early gut microbiota on immune and metabolic development and functionMei Wang, Marcia H Monaco, Sharon M Donovan
Gut Microbes|January 10, 2017
The role of early life nutrition in the establishment of gastrointestinal microbial composition and functionErin C Davis, Mei Wang, Sharon M Donovan
Nutrition Reviews|March 8, 2014
The role of yogurt in improving the quality of the American diet and meeting dietary guidelinesDensie Webb, Sharon M Donovan, Simin Nikbin Meydani
Pageof 20