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American Journal of Nephrology|January 24, 2015
The effect of a diet containing 70% protein from plants on mineral metabolism and musculoskeletal health in chronic kidney diseaseRanjani N Moorthi, Cheryl L H Armstrong, Kevin Janda, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|December 14, 2020
Spot Urine Samples to Estimate Na and K Intake in Patients With Chronic Kidney Disease and Healthy Adults: A Secondary Analysis From a Controlled Feeding StudyAndrea J Lobene, Elizabeth R Stremke, George P McCabe, et al.
Journal of the American Society of Nephrology : JASN|July 10, 2021
Intestinal Phosphorus Absorption in Moderate CKD and Healthy Adults Determined Using a Radioisotopic TracerElizabeth R Stremke, Gretchen N Wiese, Sharon M Moe, et al.
Clinical Pharmacology : Advances and Applications|December 20, 2013
Hemodialysis does not alter in vitro hepatic CYP3A4 and CYP2D6 metabolic activity in uremic serumBrian S Decker, Kalisha D O'Neill, Mary A Chambers, et al.
Journal of Renal Nutrition : the Official Journal of the Council on Renal Nutrition of the National Kidney Foundation|June 21, 2023
'Phos'tering a Clear Message: The Evolution of Dietary Phosphorus Management in Chronic Kidney DiseaseAnnabel Biruete, Kathleen M Hill Gallant, Lyn Lloyd, et al.
Kidney International|December 21, 2012
Oral calcium carbonate affects calcium but not phosphorus balance in stage 3-4 chronic kidney diseaseKathleen M Hill, Berdine R Martin, Meryl E Wastney, et al.
Medrxiv : the Preprint Server for Health Sciences|July 17, 2026
The effect of dietary fiber based on fermentability and viscosity on the gut microbial metabolites in chronic kidney disease: a systematic review and meta-analysis of experimental and clinical trialsSeyedeh Nooshan Mirmohammadali, Claudia Carrillo, Jason B Reed, et al.
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