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The American Journal of Clinical Nutrition
|
May 11, 2005
Micronutrient requirements of physically active women: what can we learn from iron?
Sharon R Akabas, Karen R Dolins
The Journal of Nutrition
|
October 29, 2010
Whole versus the piecemeal approach to evaluating soy
Susan Reinwald, Sharon R Akabas, Connie M Weaver
Dental Clinics of North America
|
September 29, 2012
Nutrition and physical activity in health promotion and disease prevention: potential role for the dental profession
Sharon R Akabas, Joanne D Chouinard, Bonnie R Bernstein
Journal of Pediatric Gastroenterology and Nutrition
|
December 21, 2019
Harmonizing Nutritional Therapies for Pediatric Inflammatory Bowel Disease
Joseph A Picoraro, Sharon R Akabas, Neal S LeLeiko
The American Journal of Clinical Nutrition
|
June 11, 2008
Conclusions and recommendations from the symposium, Beyond Cholesterol: Prevention and Treatment of Coronary Heart Disease with n-3 Fatty Acids
Richard J Deckelbaum, Alexander Leaf, Dariush Mozaffarian, et al.
Journal of Nutrition Education and Behavior
|
May 26, 2017
Total Usual Intake of Shortfall Nutrients Varies With Poverty Among US Adults
Regan L Bailey, Sharon R Akabas, Erin E Paxson, et al.
The American Journal of Clinical Nutrition
|
March 21, 2014
Nutrition education in medical school: a time of opportunity
Robert F Kushner, Linda Van Horn, Cheryl L Rock, et al.
Clinical and Translational Science
|
August 20, 2010
Identifying interdisciplinary research priorities to prevent and treat pediatric obesity in New York City
Dympna Gallagher, Elaine L Larson, Yun-Hsin Claire Wang, et al.
Advances in Nutrition (Bethesda, Md.)
|
January 17, 2015
Nutrition competencies in health professionals' education and training: a new paradigm
Penny M Kris-Etherton, Sharon R Akabas, Pauline Douglas, et al.
The American Journal of Clinical Nutrition
|
April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness
Penny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Page
of 1
Search research articles
Search
Showing results (1-10 of 10) with videos related to
Sort By:
Page
of 1
The American Journal of Clinical Nutrition
|
May 11, 2005
Micronutrient requirements of physically active women: what can we learn from iron?
Sharon R Akabas, Karen R Dolins
The Journal of Nutrition
|
October 29, 2010
Whole versus the piecemeal approach to evaluating soy
Susan Reinwald, Sharon R Akabas, Connie M Weaver
Dental Clinics of North America
|
September 29, 2012
Nutrition and physical activity in health promotion and disease prevention: potential role for the dental profession
Sharon R Akabas, Joanne D Chouinard, Bonnie R Bernstein
Journal of Pediatric Gastroenterology and Nutrition
|
December 21, 2019
Harmonizing Nutritional Therapies for Pediatric Inflammatory Bowel Disease
Joseph A Picoraro, Sharon R Akabas, Neal S LeLeiko
The American Journal of Clinical Nutrition
|
June 11, 2008
Conclusions and recommendations from the symposium, Beyond Cholesterol: Prevention and Treatment of Coronary Heart Disease with n-3 Fatty Acids
Richard J Deckelbaum, Alexander Leaf, Dariush Mozaffarian, et al.
Journal of Nutrition Education and Behavior
|
May 26, 2017
Total Usual Intake of Shortfall Nutrients Varies With Poverty Among US Adults
Regan L Bailey, Sharon R Akabas, Erin E Paxson, et al.
The American Journal of Clinical Nutrition
|
March 21, 2014
Nutrition education in medical school: a time of opportunity
Robert F Kushner, Linda Van Horn, Cheryl L Rock, et al.
Clinical and Translational Science
|
August 20, 2010
Identifying interdisciplinary research priorities to prevent and treat pediatric obesity in New York City
Dympna Gallagher, Elaine L Larson, Yun-Hsin Claire Wang, et al.
Advances in Nutrition (Bethesda, Md.)
|
January 17, 2015
Nutrition competencies in health professionals' education and training: a new paradigm
Penny M Kris-Etherton, Sharon R Akabas, Pauline Douglas, et al.
The American Journal of Clinical Nutrition
|
April 11, 2014
The need to advance nutrition education in the training of health care professionals and recommended research to evaluate implementation and effectiveness
Penny M Kris-Etherton, Sharon R Akabas, Connie W Bales, et al.
Page
of 1