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Shaw Watanabe

Showing results (21-30 of 72) with videos related to

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Menopause (New York, N.Y.)|January 10, 2009
New equol supplement for relieving menopausal symptoms: randomized, placebo-controlled trial of Japanese womenNaoko Ishiwata, Melissa K Melby, Shoichi Mizuno, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|June 23, 2009
Suppressive properties of extracts from Japanese edible plants regarding nitric oxide generationJoon-Kyoung Lee, Akira Murakami, Shaw Watanabe, et al.
Asia Pacific Journal of Clinical Nutrition|August 23, 2008
Overview of nutrition reference and dietary recommendations in Japan: application to nutrition policy in Asian countriesMelissa K Melby, Megumi Utsugi, Miki Miyoshi, et al.
Biofactors (Oxford, England)|January 5, 2005
Effects of isoflavone supplements on bone metabolic markers and climacteric symptoms in Japanese womenSayo Uesugi, Shaw Watanabe, Naoko Ishiwata, et al.
Asia Pacific Journal of Clinical Nutrition|September 29, 2012
Effects of healthy dietary pattern and other lifestyle factors on incidence of diabetes in a rural Japanese populationAkiko Morimoto, Yuko Ohno, Yukako Tatsumi, et al.
Environmental Health and Preventive Medicine|March 25, 2011
Suppression of lipid-hydroperoxide and DNA-adduct formation by isoflavone-containing soy hypocotyl tea in ratsRyota Haba, Shaw Watanabe, Yusuke Arai, et al.
Obesity Research & Clinical Practice|June 29, 2014
Preproghrelin gene polymorphisms in obese Japanese: Association with diabetes mellitus in men and with metabolic syndrome parameters in womenJun Takezawa, Kouichi Yamada, Akemi Morita, et al.
Asia Pacific Journal of Clinical Nutrition|September 29, 2022
Dietary therapy with low protein genmai (brown rice) to improve the gut-kidney axis and reduce CKD progressionShaw Watanabe, Kyoka Adachi, Shu Wakino, et al.
Nihon Eiseigaku Zasshi. Japanese Journal of Hygiene|March 11, 2004
[Associations between dietary intake and urinary excretion of sodium, potassium, phosphorus, magnesium, and calcium]Mitsuru Kimira, Yoko Kudo, Ribeka Takachi, et al.
Biofactors (Oxford, England)|January 5, 2005
Phase 1 study of multiple biomarkers for metabolism and oxidative stress after one-week intake of broccoli sproutsMegumi Murashima, Shaw Watanabe, Xing-Gang Zhuo, et al.
Pageof 8

Showing results (21-30 of 72) with videos related to

Sort By:
Pageof 8
Menopause (New York, N.Y.)|January 10, 2009
New equol supplement for relieving menopausal symptoms: randomized, placebo-controlled trial of Japanese womenNaoko Ishiwata, Melissa K Melby, Shoichi Mizuno, et al.
Asian Pacific Journal of Cancer Prevention : APJCP|June 23, 2009
Suppressive properties of extracts from Japanese edible plants regarding nitric oxide generationJoon-Kyoung Lee, Akira Murakami, Shaw Watanabe, et al.
Asia Pacific Journal of Clinical Nutrition|August 23, 2008
Overview of nutrition reference and dietary recommendations in Japan: application to nutrition policy in Asian countriesMelissa K Melby, Megumi Utsugi, Miki Miyoshi, et al.
Biofactors (Oxford, England)|January 5, 2005
Effects of isoflavone supplements on bone metabolic markers and climacteric symptoms in Japanese womenSayo Uesugi, Shaw Watanabe, Naoko Ishiwata, et al.
Asia Pacific Journal of Clinical Nutrition|September 29, 2012
Effects of healthy dietary pattern and other lifestyle factors on incidence of diabetes in a rural Japanese populationAkiko Morimoto, Yuko Ohno, Yukako Tatsumi, et al.
Environmental Health and Preventive Medicine|March 25, 2011
Suppression of lipid-hydroperoxide and DNA-adduct formation by isoflavone-containing soy hypocotyl tea in ratsRyota Haba, Shaw Watanabe, Yusuke Arai, et al.
Obesity Research & Clinical Practice|June 29, 2014
Preproghrelin gene polymorphisms in obese Japanese: Association with diabetes mellitus in men and with metabolic syndrome parameters in womenJun Takezawa, Kouichi Yamada, Akemi Morita, et al.
Asia Pacific Journal of Clinical Nutrition|September 29, 2022
Dietary therapy with low protein genmai (brown rice) to improve the gut-kidney axis and reduce CKD progressionShaw Watanabe, Kyoka Adachi, Shu Wakino, et al.
Nihon Eiseigaku Zasshi. Japanese Journal of Hygiene|March 11, 2004
[Associations between dietary intake and urinary excretion of sodium, potassium, phosphorus, magnesium, and calcium]Mitsuru Kimira, Yoko Kudo, Ribeka Takachi, et al.
Biofactors (Oxford, England)|January 5, 2005
Phase 1 study of multiple biomarkers for metabolism and oxidative stress after one-week intake of broccoli sproutsMegumi Murashima, Shaw Watanabe, Xing-Gang Zhuo, et al.
Pageof 8