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Methods in Molecular Biology (Clifton, N.J.)
|
September 22, 2023
De Novo Transcriptomic Analyses to Identify and Compare Allergens in Foods
Shaymaviswanathan Karnaneedi, Vachiranee Limviphuvadh, Sebastian Maurer-Stroh, et al.
Fish & Shellfish Immunology
|
March 25, 2026
Thermal stress alters the allergen and proteome profile of the redclaw crayfish (Cherax quadicarinatus)
Emily Jerry, Shaymaviswanathan Karnaneedi, Sahel Heidari, et al.
Clinical Reviews in Allergy & Immunology
|
July 16, 2025
Advances in Shellfish Allergy Therapy: From Current Approaches to Future Strategies
Sahel Heidari, Thimo Ruethers, Shaymaviswanathan Karnaneedi, et al.
Frontiers in Allergy
|
December 1, 2025
Allergic sensitization in the tropics: unravelling co-sensitization between crustacean and mites
Sahel Heidari, Shaymaviswanathan Karnaneedi, Elecia Johnston, et al.
Frontiers in Immunology
|
December 6, 2019
Conservation Analysis of B-Cell Allergen Epitopes to Predict Clinical Cross-Reactivity Between Shellfish and Inhalant Invertebrate Allergens
Roni Nugraha, Sandip D Kamath, Elecia Johnston, et al.
Foods (Basel, Switzerland)
|
January 26, 2024
Allergen Diversity and Abundance in Different Tissues of the Redclaw Crayfish (<i>Cherax quadricarinatus</i>)
Emily M Jerry, Shaymaviswanathan Karnaneedi, Thimo Ruethers, et al.
Foods (Basel, Switzerland)
|
February 15, 2022
Recombinant Tropomyosin from the Pacific Oyster (<i>Crassostrea gigas</i>) for Better Diagnosis
Roni Nugraha, Thimo Ruethers, Aya C Taki, et al.
Journal of Proteome Research
|
June 9, 2026
Proteomic Mapping of Allergenic Proteins Reveals Key Differences Between Black Tiger Prawn (<i>Penaeus monodon</i>) and White Leg Prawn (<i>Litopenaeus vannamei</i>)
Janitha Iddagoda, Varsha V Balu, Roni Nugraha, et al.
Allergy
|
August 31, 2023
Thermostable allergens in canned fish: Evaluating risks for fish allergy
Aya C Taki, Thimo Ruethers, Roni Nugraha, et al.
International Journal of Molecular Sciences
|
December 30, 2020
Novel Allergen Discovery through Comprehensive De Novo Transcriptomic Analyses of Five Shrimp Species
Shaymaviswanathan Karnaneedi, Roger Huerlimann, Elecia B Johnston, et al.
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Search research articles
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Showing results (1-10 of 18) with videos related to
Sort By:
Page
of 2
Methods in Molecular Biology (Clifton, N.J.)
|
September 22, 2023
De Novo Transcriptomic Analyses to Identify and Compare Allergens in Foods
Shaymaviswanathan Karnaneedi, Vachiranee Limviphuvadh, Sebastian Maurer-Stroh, et al.
Fish & Shellfish Immunology
|
March 25, 2026
Thermal stress alters the allergen and proteome profile of the redclaw crayfish (Cherax quadicarinatus)
Emily Jerry, Shaymaviswanathan Karnaneedi, Sahel Heidari, et al.
Clinical Reviews in Allergy & Immunology
|
July 16, 2025
Advances in Shellfish Allergy Therapy: From Current Approaches to Future Strategies
Sahel Heidari, Thimo Ruethers, Shaymaviswanathan Karnaneedi, et al.
Frontiers in Allergy
|
December 1, 2025
Allergic sensitization in the tropics: unravelling co-sensitization between crustacean and mites
Sahel Heidari, Shaymaviswanathan Karnaneedi, Elecia Johnston, et al.
Frontiers in Immunology
|
December 6, 2019
Conservation Analysis of B-Cell Allergen Epitopes to Predict Clinical Cross-Reactivity Between Shellfish and Inhalant Invertebrate Allergens
Roni Nugraha, Sandip D Kamath, Elecia Johnston, et al.
Foods (Basel, Switzerland)
|
January 26, 2024
Allergen Diversity and Abundance in Different Tissues of the Redclaw Crayfish (<i>Cherax quadricarinatus</i>)
Emily M Jerry, Shaymaviswanathan Karnaneedi, Thimo Ruethers, et al.
Foods (Basel, Switzerland)
|
February 15, 2022
Recombinant Tropomyosin from the Pacific Oyster (<i>Crassostrea gigas</i>) for Better Diagnosis
Roni Nugraha, Thimo Ruethers, Aya C Taki, et al.
Journal of Proteome Research
|
June 9, 2026
Proteomic Mapping of Allergenic Proteins Reveals Key Differences Between Black Tiger Prawn (<i>Penaeus monodon</i>) and White Leg Prawn (<i>Litopenaeus vannamei</i>)
Janitha Iddagoda, Varsha V Balu, Roni Nugraha, et al.
Allergy
|
August 31, 2023
Thermostable allergens in canned fish: Evaluating risks for fish allergy
Aya C Taki, Thimo Ruethers, Roni Nugraha, et al.
International Journal of Molecular Sciences
|
December 30, 2020
Novel Allergen Discovery through Comprehensive De Novo Transcriptomic Analyses of Five Shrimp Species
Shaymaviswanathan Karnaneedi, Roger Huerlimann, Elecia B Johnston, et al.
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