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Plants (Basel, Switzerland)|October 14, 2022
Research Progress on the Effects of Selenium on the Growth and Quality of Tea PlantsJuan Xiang, Shen Rao, Qiangwen Chen, et al.
Food Research International (Ottawa, Ont.)|May 31, 2023
Transcriptome and physiological determination reveal the effects of selenite on the growth and selenium metabolism in mung bean sproutsHua Cheng, Lei Li, Jingzhou Dong, et al.
Ecotoxicology and Environmental Safety|June 5, 2026
Biological effects of selenium on Hypnum plumaeforme and the underlying mechanisms mediated by physiology and microbiomeLixing Wang, Xueyu Gong, Shen Rao, et al.
Food Research International (Ottawa, Ont.)|June 13, 2021
Effects of selenate on Se, flavonoid, and glucosinolate in broccoli florets by combined transcriptome and metabolome analysesShen Rao, Yuanyuan Gou, Tian Yu, et al.
Journal of Hazardous Materials|November 14, 2020
Transcriptome, proteome, and metabolome reveal the mechanism of tolerance to selenate toxicity in Cardamine violifoliaShen Rao, Tian Yu, Xin Cong, et al.
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