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Die Pharmazie|January 25, 2008
Preparation and in vitro evaluation of a novel combined multiparticulate delayed-onset sustained-release formulation of diltiazem hydrochlorideShengjun Chen, Jiabi Zhu, Ji ChengCurrent Molecular Medicine|January 8, 2025
Macrophages and Pulmonary FibrosisShengjun Chen, Xiaodong Song, Changjun LvAdvances in Food and Nutrition Research|May 10, 2026
Exploring the flavor profiles of blue foods: Mechanistic insights, factor analysis, and assessment strategiesShengjun Chen, Yueqi Wang, Chengmei YinJournal of the Science of Food and Agriculture|November 4, 2015
Inhibition of lipid oxidation in frozen farmed ovate pompano (Trachinotus ovatus L.) fillets stored at -18 °C by chitosan coating incorporated with citric acid or licorice extractXujian Qiu, Shengjun Chen, Guangming Liu, et al.American Journal of Reproductive Immunology (New York, N.Y. : 1989)|May 28, 2025
Knockdown of TRIM47 Overcomes Paclitaxel Resistance in Ovarian Cancer by Suppressing the TGF-β Pathway via PPM1AHezhu Wang, Shengjun Chen, Feifei Xu, et al.Journal of the Science of Food and Agriculture|July 2, 2019
Effect of low-temperature preservation on quality changes in Pacific white shrimp, Litopenaeus vannamei: a reviewChuang Pan, Shengjun Chen, Shuxian Hao, et al.Food Chemistry|May 31, 2014
Quality enhancement in the Japanese sea bass (Lateolabrax japonicas) fillets stored at 4°C by chitosan coating incorporated with citric acid or licorice extractXujian Qiu, Shengjun Chen, Guangming Liu, et al.Drug Development and Industrial Pharmacy|August 31, 2007
Preparation and characterization of solid dispersions of dipyridamole with a carrier "copolyvidonum Plasdone S-630"Shengjun Chen, Jiabi Zhu, Fengqin Ma, et al.Molecules (Basel, Switzerland)|May 14, 2022
The Hypopigmentation Mechanism of Tyrosinase Inhibitory Peptides Derived from Food Proteins: An OverviewYuqiong Song, Shengjun Chen, Laihao Li, et al.Food Chemistry|August 12, 2025
Collagen-derived Fe2+-chelating peptide: Key amino acids for Fe2+ chelating and mechanisms for enhancing cellular Fe2+ bioavailabilityJun Li, Shanting Lin, Shengjun Chen, et al.Pageof 12