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Plos One|July 12, 2021
Screening of biocontrol bacteria against soft rot disease of Colocasia esculenta (L.) schott and its field applicationXiaofei Dong, Lu Fang, Zuyun Ye, et al.Food Science & Nutrition|October 17, 2022
Evaluation of different agricultural wastes for the production of polysaccharides from Oudemansiella raphanipes and its antioxidant propertiesQi Wei, Xinrong Zhong, Maryam Hajia Haruna, et al.Food Chemistry|May 14, 2026
Unveiling the antioxidant potential of a Laetiporus sulphureus peptide fraction: from Nrf2/HO-1-mediated cytoprotection to in silico screening of novel candidatesJiyuan He, Huilin Chen, Zhaonan Wei, et al.Plos One|January 29, 2026
Optimization of a natural fermentative medium for submerged mycelial culture of Ganoderma lucidum and the nutritional and bioactive composition of the cultured food-grade myceliaShizhong Zheng, Lu Zhang, Yihui Yang, et al.Journal of Fungi (Basel, Switzerland)|March 27, 2024
A Comprehensive Assessment of Ultraviolet-Radiation-Induced Mutations in Flammulina filiformis Using Whole-Genome ResequencingQianhui Huang, Xing Han, Zongjun Tong, et al.Plos One|January 28, 2016
Capsule Design for Blue Light Therapy against Helicobacter pyloriZhangyong Li, Binbin Ren, Haiyan Tan, et al.Journal of Fungi (Basel, Switzerland)|April 27, 2026
MAPK Signaling Pathway May Directly Regulate the Expression of Hydrophobin Genes in Flammulina filiformisQianhui Huang, Zongjun Tong, Xiaoling Guan, et al.Journal of Environmental Management|January 23, 2023
Environmental risk of tailings pond leachate pollution: Traceable strategy for leakage channel and influence range of leachateBowen Shi, Xixi Li, Weiwu Hu, et al.Journal of Global Antimicrobial Resistance|October 5, 2023
Characterization of quinolone resistance in Salmonella enterica serovar Typhimurium and its monophasic variants from food and patients in ChinaXiaojuan Yang, Shiyuan Yang, Shengrong Liu, et al.The Science of the Total Environment|January 20, 2020
Prevalence, abundance, serovars and antimicrobial resistance of Salmonella isolated from retail raw poultry meat in ChinaXiaojuan Yang, Jiahui Huang, Youxiong Zhang, et al.Pageof 2