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Metabolites|September 4, 2020
Characterization of Sunflower Oil Extracts from the Lichen <i>Usnea barbata</i>Shereen Basiouni, Marwa A A Fayed, Reda Tarabees, et al.
Microorganisms|February 25, 2022
Algae and Their Metabolites as Potential Bio-PesticidesElias Asimakis, Awad A Shehata, Wolfgang Eisenreich, et al.
Biomolecules|February 25, 2022
Status and Prospects of Botanical Biopesticides in Europe and Mediterranean CountriesFatma Acheuk, Shereen Basiouni, Awad A Shehata, et al.
Microorganisms|February 25, 2022
Probiotics, Prebiotics, and Phytogenic Substances for Optimizing Gut Health in PoultryAwad A Shehata, Sakine Yalçın, Juan D Latorre, et al.
Frontiers in Microbiology|April 7, 2023
An overview of the use of bacteriophages in the poultry industry: Successes, challenges, and possibilities for overcoming breakdownsAmr Abd-El Wahab, Shereen Basiouni, Hesham R El-Seedi, et al.
Veterinary Sciences|January 20, 2023
Anti-Inflammatory and Antioxidative Phytogenic Substances against Secret Killers in Poultry: Current Status and ProspectsShereen Basiouni, Guillermo Tellez-Isaias, Juan D Latorre, et al.
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