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ACS Applied Materials & Interfaces
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January 19, 2026
High-Sensitivity Dual-Energy X-ray Detection and Imaging Using Perovskite Thin Crystals
Jingda Zhao, Shilin Liu, Yuwei Li, et al.
Behavioural Brain Research
|
June 18, 2026
Cerebellar Metabolic Alterations and Childhood Physical Abuse as Biomarkers in Bipolar Disorder with Comorbid Borderline Personality Disorder
Xiaodong Song, Dong Huang, Shuya Yan, et al.
Carbohydrate Polymers
|
November 26, 2021
Improvement of O/W emulsion performance by adjusting the interaction between gelatin and bacterial cellulose nanofibrils
Yilan Wu, Chan Lei, Jing Li, et al.
International Journal of Biological Macromolecules
|
November 18, 2017
Development of poly (lactic acid) microspheres and their potential application in Pickering emulsions stabilization
Hao Zhang, Sheng Xiang, Qian Luan, et al.
Scientific Reports
|
September 23, 2017
Ethyl cellulose nanodispersions as stabilizers for oil in water Pickering emulsions
Xia Wu, Li Zhang, Xingzhong Zhang, et al.
Journal of Materials Chemistry. B
|
April 9, 2020
Self-assembled zein-sodium carboxymethyl cellulose nanoparticles as an effective drug carrier and transporter
Hongshan Liang, Qingrong Huang, Bin Zhou, et al.
Carbohydrate Polymers
|
May 13, 2014
Phase behavior of ovalbumin and carboxymethylcellulose composite system
Wei Jia, Bing Cui, Ting Ye, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
March 19, 2022
A Natural Hydrogel with Prohealing Properties Enhances Tendon Regeneration
Ruyi Dang, Liling Chen, Farshid Sefat, et al.
Journal of Oncology
|
October 24, 2022
<i>PROM1</i> and <i>CTGF</i> Expression in Childhood <i>MLL</i>-Rearrangement Acute Lymphoblastic Leukemia
Lu-Lu Wang, Xue Tang, Guichi Zhou, et al.
Food Research International (Ottawa, Ont.)
|
June 28, 2022
The effects of thermal treatment on emulsifying properties of soy protein isolates: Interfacial rheology and quantitative proteomic analysis
Qian Shen, Ting Xiong, Wei Zheng, et al.
Page
of 29
Search research articles
Search
Showing results (241-250 of 290) with videos related to
Sort By:
Page
of 29
ACS Applied Materials & Interfaces
|
January 19, 2026
High-Sensitivity Dual-Energy X-ray Detection and Imaging Using Perovskite Thin Crystals
Jingda Zhao, Shilin Liu, Yuwei Li, et al.
Behavioural Brain Research
|
June 18, 2026
Cerebellar Metabolic Alterations and Childhood Physical Abuse as Biomarkers in Bipolar Disorder with Comorbid Borderline Personality Disorder
Xiaodong Song, Dong Huang, Shuya Yan, et al.
Carbohydrate Polymers
|
November 26, 2021
Improvement of O/W emulsion performance by adjusting the interaction between gelatin and bacterial cellulose nanofibrils
Yilan Wu, Chan Lei, Jing Li, et al.
International Journal of Biological Macromolecules
|
November 18, 2017
Development of poly (lactic acid) microspheres and their potential application in Pickering emulsions stabilization
Hao Zhang, Sheng Xiang, Qian Luan, et al.
Scientific Reports
|
September 23, 2017
Ethyl cellulose nanodispersions as stabilizers for oil in water Pickering emulsions
Xia Wu, Li Zhang, Xingzhong Zhang, et al.
Journal of Materials Chemistry. B
|
April 9, 2020
Self-assembled zein-sodium carboxymethyl cellulose nanoparticles as an effective drug carrier and transporter
Hongshan Liang, Qingrong Huang, Bin Zhou, et al.
Carbohydrate Polymers
|
May 13, 2014
Phase behavior of ovalbumin and carboxymethylcellulose composite system
Wei Jia, Bing Cui, Ting Ye, et al.
Small (Weinheim an Der Bergstrasse, Germany)
|
March 19, 2022
A Natural Hydrogel with Prohealing Properties Enhances Tendon Regeneration
Ruyi Dang, Liling Chen, Farshid Sefat, et al.
Journal of Oncology
|
October 24, 2022
<i>PROM1</i> and <i>CTGF</i> Expression in Childhood <i>MLL</i>-Rearrangement Acute Lymphoblastic Leukemia
Lu-Lu Wang, Xue Tang, Guichi Zhou, et al.
Food Research International (Ottawa, Ont.)
|
June 28, 2022
The effects of thermal treatment on emulsifying properties of soy protein isolates: Interfacial rheology and quantitative proteomic analysis
Qian Shen, Ting Xiong, Wei Zheng, et al.
Page
of 29