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Metabolites
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March 27, 2026
Chemical Signaling and Metabolomic Crosstalk in Endophytic Fungi-Medicinal Plant Symbioses for Natural Product Discovery and Sustainable Bioproduction
Zhuo Chen, Shilong Jiang
Bioresource Technology
|
June 23, 2017
Biological nutrient removal and molecular biological characteristics in an anaerobic-multistage anaerobic/oxic (A-MAO) process to treat municipal wastewater
Xiao Huang, Wenyi Dong, Hongjie Wang, et al.
Food & Function
|
April 9, 2026
Beyond nutrition: a comprehensive review of the multifaceted benefits of HMOs and <i>Bifidobacterium</i>-based synbiotics during early life
Xiangxin Wang, Qinggang Xie, Jufang Li, et al.
Biochemical and Biophysical Research Communications
|
August 7, 2021
Safety assessment of two strains and anti-obese effects on mice fed a high-cholesterol diet
Malina Kuerman, Yihong Bao, Mingruo Guo, et al.
International Journal of Biological Macromolecules
|
July 13, 2023
Deciphering the difference of casein fraction in human milk associated with infant gender using quantitative proteomics
Ce Wang, Shilong Jiang, Jianjun Cheng, et al.
Journal of Dairy Science
|
February 25, 2020
Characterization of the milk fat globule membrane proteome in colostrum and mature milk of Xinong Saanen goats
Yuxue Sun, Cuina Wang, Xiaomeng Sun, et al.
Foods (Basel, Switzerland)
|
November 26, 2022
Foaming and Physicochemical Properties of Commercial Protein Ingredients Used for Infant Formula Formulation
Siyu Zhang, Jianjun Cheng, Qinggang Xie, et al.
Food & Function
|
December 24, 2021
Formulation of infant formula with different casein fractions and their effects on physical properties and digestion characteristics
Junpeng Zhang, Xinyu Du, Shilong Jiang, et al.
Food Science & Nutrition
|
June 10, 2025
A Critical Review of Alcohol Reduction Methods for Red Wines From the Perspective of Phenolic Compositions
Jingxian An, Zhipeng Zhang, Anwen Jin, et al.
Journal of Dairy Science
|
March 1, 2024
Comparison of lipidome profiles in human milk from Chinese Han and Korean ethnic groups based on high-throughput lipidomic techniques
Yuxue Sun, Jiafei Liu, Xiaowen Pi, et al.
Page
of 11
Search research articles
Search
Showing results (1-10 of 105) with videos related to
Sort By:
Page
of 11
Metabolites
|
March 27, 2026
Chemical Signaling and Metabolomic Crosstalk in Endophytic Fungi-Medicinal Plant Symbioses for Natural Product Discovery and Sustainable Bioproduction
Zhuo Chen, Shilong Jiang
Bioresource Technology
|
June 23, 2017
Biological nutrient removal and molecular biological characteristics in an anaerobic-multistage anaerobic/oxic (A-MAO) process to treat municipal wastewater
Xiao Huang, Wenyi Dong, Hongjie Wang, et al.
Food & Function
|
April 9, 2026
Beyond nutrition: a comprehensive review of the multifaceted benefits of HMOs and <i>Bifidobacterium</i>-based synbiotics during early life
Xiangxin Wang, Qinggang Xie, Jufang Li, et al.
Biochemical and Biophysical Research Communications
|
August 7, 2021
Safety assessment of two strains and anti-obese effects on mice fed a high-cholesterol diet
Malina Kuerman, Yihong Bao, Mingruo Guo, et al.
International Journal of Biological Macromolecules
|
July 13, 2023
Deciphering the difference of casein fraction in human milk associated with infant gender using quantitative proteomics
Ce Wang, Shilong Jiang, Jianjun Cheng, et al.
Journal of Dairy Science
|
February 25, 2020
Characterization of the milk fat globule membrane proteome in colostrum and mature milk of Xinong Saanen goats
Yuxue Sun, Cuina Wang, Xiaomeng Sun, et al.
Foods (Basel, Switzerland)
|
November 26, 2022
Foaming and Physicochemical Properties of Commercial Protein Ingredients Used for Infant Formula Formulation
Siyu Zhang, Jianjun Cheng, Qinggang Xie, et al.
Food & Function
|
December 24, 2021
Formulation of infant formula with different casein fractions and their effects on physical properties and digestion characteristics
Junpeng Zhang, Xinyu Du, Shilong Jiang, et al.
Food Science & Nutrition
|
June 10, 2025
A Critical Review of Alcohol Reduction Methods for Red Wines From the Perspective of Phenolic Compositions
Jingxian An, Zhipeng Zhang, Anwen Jin, et al.
Journal of Dairy Science
|
March 1, 2024
Comparison of lipidome profiles in human milk from Chinese Han and Korean ethnic groups based on high-throughput lipidomic techniques
Yuxue Sun, Jiafei Liu, Xiaowen Pi, et al.
Page
of 11