Jove
Visualize
Contact Us
JoVE
x logofacebook logolinkedin logoyoutube logo
ABOUT JoVE
OverviewLeadershipBlogJoVE Help Center
AUTHORS
Publishing ProcessEditorial BoardScope & PoliciesPeer ReviewFAQSubmit
LIBRARIANS
TestimonialsSubscriptionsAccessResourcesLibrary Advisory BoardFAQ
RESEARCH
JoVE JournalMethods CollectionsJoVE Encyclopedia of ExperimentsArchive
EDUCATION
JoVE CoreJoVE BusinessJoVE Science EducationJoVE Lab ManualFaculty Resource CenterFaculty Site
Terms & Conditions of Use
Privacy Policy
Policies

Filters

Shingo Ishitobi

Showing results (1-10 of 4) with videos related to

Pageof 1
Sort By:
Behavioural Brain Research|May 14, 2003
Subhypnotic doses of propofol accelerate extinction of conditioned taste aversionShingo Ishitobi, Takenori Miyamoto, Kumiko Oi, et al.
The Tohoku Journal of Experimental Medicine|July 31, 2007
Management of exaggerated gag reflex using intravenous sedation in prosthodontic treatmentHarushi Yoshida, Terumi Ayuse, Satoru Ishizaka, et al.
Odontology|February 16, 2010
Ice cube stimulation helps to improve dysgeusiaRie Fujiyama, Shingo Ishitobi, Keiko Honda, et al.
Neuroscience Letters|December 3, 2008
Effects of midazolam on acquisition and extinction of conditioned taste aversion memory in ratsShingo Ishitobi, Takao Ayuse, Harushi Yoshida, et al.
Pageof 1

Showing results (1-10 of 4) with videos related to

Sort By:
Pageof 1
Behavioural Brain Research|May 14, 2003
Subhypnotic doses of propofol accelerate extinction of conditioned taste aversionShingo Ishitobi, Takenori Miyamoto, Kumiko Oi, et al.
The Tohoku Journal of Experimental Medicine|July 31, 2007
Management of exaggerated gag reflex using intravenous sedation in prosthodontic treatmentHarushi Yoshida, Terumi Ayuse, Satoru Ishizaka, et al.
Odontology|February 16, 2010
Ice cube stimulation helps to improve dysgeusiaRie Fujiyama, Shingo Ishitobi, Keiko Honda, et al.
Neuroscience Letters|December 3, 2008
Effects of midazolam on acquisition and extinction of conditioned taste aversion memory in ratsShingo Ishitobi, Takao Ayuse, Harushi Yoshida, et al.
Pageof 1