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Shingo Izawa

Showing results (51-60 of 80) with videos related to

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Applied and Environmental Microbiology|November 24, 2006
Green tea polyphenols function as prooxidants to activate oxidative-stress-responsive transcription factors in yeastsKazuhiro Maeta, Wataru Nomura, Yoshifumi Takatsume, et al.
The Journal of Biological Chemistry|November 19, 2011
Reduction of glucose uptake through inhibition of hexose transporters and enhancement of their endocytosis by methylglyoxal in Saccharomyces cerevisiaeAya Yoshida, Dandan Wei, Wataru Nomura, et al.
Biochimica Et Biophysica Acta. General Subjects|September 8, 2022
Acquired resistance to severe ethanol stress-induced inhibition of proteasomal proteolysis in Saccharomyces cerevisiaeVo Thi Anh Nguyet, Noboru Furutani, Ryoko Ando, et al.
Plos One|May 3, 2013
Vanillin inhibits translation and induces messenger ribonucleoprotein (mRNP) granule formation in saccharomyces cerevisiae: application and validation of high-content, image-based profilingAya Iwaki, Shinsuke Ohnuki, Yohei Suga, et al.
Journal of Bioscience and Bioengineering|July 16, 2013
Vanillin causes the activation of Yap1 and mitochondrial fragmentation in Saccharomyces cerevisiaeTrinh Thi My Nguyen, Aya Iwaki, Yoshikazu Ohya, et al.
FEBS Letters|May 12, 2004
Regulation of the yeast phospholipid hydroperoxide glutathione peroxidase GPX2 by oxidative stress is mediated by Yap1 and Skn7Daisuke Tsuzi, Kazuhiro Maeta, Yoshifumi Takatsume, et al.
Genes to Cells : Devoted to Molecular & Cellular Mechanisms|August 8, 2023
Severe ethanol stress inhibits yeast proteasome activity at moderate temperatures but not at low temperaturesVo Thi Anh Nguyet, Ryoko Ando, Noboru Furutani, et al.
Frontiers in Microbiology|July 27, 2016
Prioritized Expression of BDH2 under Bulk Translational Repression and Its Contribution to Tolerance to Severe Vanillin Stress in Saccharomyces cerevisiaeYoko Ishida, Trinh T M Nguyen, Sakihito Kitajima, et al.
Bioscience, Biotechnology, and Biochemistry|November 8, 2007
Formation of cytoplasmic P-bodies in sake yeast during Japanese sake brewing and wine makingShingo Izawa, Takeomi Kita, Kayo Ikeda, et al.
Molecular and Cellular Biology|September 16, 2004
Activity of the Yap1 transcription factor in Saccharomyces cerevisiae is modulated by methylglyoxal, a metabolite derived from glycolysisKazuhiro Maeta, Shingo Izawa, Shoko Okazaki, et al.
Pageof 8

Showing results (51-60 of 80) with videos related to

Sort By:
Pageof 8
Applied and Environmental Microbiology|November 24, 2006
Green tea polyphenols function as prooxidants to activate oxidative-stress-responsive transcription factors in yeastsKazuhiro Maeta, Wataru Nomura, Yoshifumi Takatsume, et al.
The Journal of Biological Chemistry|November 19, 2011
Reduction of glucose uptake through inhibition of hexose transporters and enhancement of their endocytosis by methylglyoxal in Saccharomyces cerevisiaeAya Yoshida, Dandan Wei, Wataru Nomura, et al.
Biochimica Et Biophysica Acta. General Subjects|September 8, 2022
Acquired resistance to severe ethanol stress-induced inhibition of proteasomal proteolysis in Saccharomyces cerevisiaeVo Thi Anh Nguyet, Noboru Furutani, Ryoko Ando, et al.
Plos One|May 3, 2013
Vanillin inhibits translation and induces messenger ribonucleoprotein (mRNP) granule formation in saccharomyces cerevisiae: application and validation of high-content, image-based profilingAya Iwaki, Shinsuke Ohnuki, Yohei Suga, et al.
Journal of Bioscience and Bioengineering|July 16, 2013
Vanillin causes the activation of Yap1 and mitochondrial fragmentation in Saccharomyces cerevisiaeTrinh Thi My Nguyen, Aya Iwaki, Yoshikazu Ohya, et al.
FEBS Letters|May 12, 2004
Regulation of the yeast phospholipid hydroperoxide glutathione peroxidase GPX2 by oxidative stress is mediated by Yap1 and Skn7Daisuke Tsuzi, Kazuhiro Maeta, Yoshifumi Takatsume, et al.
Genes to Cells : Devoted to Molecular & Cellular Mechanisms|August 8, 2023
Severe ethanol stress inhibits yeast proteasome activity at moderate temperatures but not at low temperaturesVo Thi Anh Nguyet, Ryoko Ando, Noboru Furutani, et al.
Frontiers in Microbiology|July 27, 2016
Prioritized Expression of BDH2 under Bulk Translational Repression and Its Contribution to Tolerance to Severe Vanillin Stress in Saccharomyces cerevisiaeYoko Ishida, Trinh T M Nguyen, Sakihito Kitajima, et al.
Bioscience, Biotechnology, and Biochemistry|November 8, 2007
Formation of cytoplasmic P-bodies in sake yeast during Japanese sake brewing and wine makingShingo Izawa, Takeomi Kita, Kayo Ikeda, et al.
Molecular and Cellular Biology|September 16, 2004
Activity of the Yap1 transcription factor in Saccharomyces cerevisiae is modulated by methylglyoxal, a metabolite derived from glycolysisKazuhiro Maeta, Shingo Izawa, Shoko Okazaki, et al.
Pageof 8