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Thrombosis Research|May 12, 2005
Dietary diacylglycerol extenuates arterial thrombosis in apoE and LDLR deficient miceYoshinobu Ijiri, Aki Naemura, Tsutomu Yamashita, et al.
Nutrition & Metabolism|August 9, 2012
Green tea extract suppresses adiposity and affects the expression of lipid metabolism genes in diet-induced obese zebrafishTakahiro Hasumura, Yasuhito Shimada, Junya Kuroyanagi, et al.
Journal of Comparative Physiology. A, Neuroethology, Sensory, Neural, and Behavioral Physiology|November 12, 2024
Novel nerve regeneration assessment method using adult zebrafish with crush spinal cord injuryHiroaki Motohashi, Satoshi Sugita, Yoshito Hosokawa, et al.
The American Journal of Clinical Nutrition|January 11, 2005
Ingestion of a tea rich in catechins leads to a reduction in body fat and malondialdehyde-modified LDL in menTomonori Nagao, Yumiko Komine, Satoko Soga, et al.
Lipids|February 22, 2008
Effects of a single and short-term ingestion of diacylglycerol on fat oxidation in ratsNoriko Osaki, Shinichi Meguro, Kouji Onizawa, et al.
Clinical Pharmacology and Therapeutics|September 11, 2003
Free fatty acid metabolism during fenofibrate treatment of the metabolic syndromeGloria Lena Vega, Nilo B Cater, Dariusch R Hadizadeh, et al.
Obesity (Silver Spring, Md.)|November 15, 2008
A catechin-rich beverage improves obesity and blood glucose control in patients with type 2 diabetesTomonori Nagao, Shinichi Meguro, Tadashi Hase, et al.
Metabolic Syndrome and Related Disorders|June 30, 2009
Effectiveness and safety of 1-year ad libitum consumption of a high-catechin beverage under nutritional guidanceTakeshi Yoneda, Kentaro Shoji, Hideto Takase, et al.
Obesity (Silver Spring, Md.)|September 4, 2010
The short-term effect of diacylglycerol oil consumption on total and dietary fat utilization in overweight womenMasanobu Hibi, Youko Sugiura, Rika Yokoyama, et al.
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