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Journal of Oleo Science|November 21, 2023
Physical Properties and Fat Bloom Stability of Compound Chocolates Made with Ternary Fat Blends of Cocoa Butter, 1,3-Dioleoyl-2-stearoyl-triacylglycerol-Fat, and Lauric-Based Cocoa Butter SubstituteShimpei Watanabe, Shinichi Yoshikawa, Kiyotaka SatoMolecules (Basel, Switzerland)|October 22, 2020
Structural Study on Fat Crystallization Process Heterogeneously Induced by Graphite SurfacesFumitoshi Kaneko, Yoshinori Yamamoto, Shinichi YoshikawaJournal of Oleo Science|March 7, 2014
Promotional effects of new types of additives on fat crystallizationShinichi Yoshikawa, Haruyasu Kida, Kiyotaka SatoFood Chemistry|August 24, 2020
Formation and properties of dark chocolate prepared using fat mixtures of cocoa butter and symmetric/asymmetric stearic-oleic mixed-acid triacylglycerols: Impact of molecular compound crystalsShimpei Watanabe, Shinichi Yoshikawa, Kiyotaka SatoMolecules (Basel, Switzerland)|November 18, 2020
Binary Phase Behavior of 1,3-Distearoyl-2-oleoyl-<i>sn</i>-glycerol (SOS) and Trilaurin (LLL)Shinichi Yoshikawa, Shimpei Watanabe, Yoshinori Yamamoto, et al.Journal of Pharmaceutical Health Care and Sciences|November 14, 2023
Poor removal of tedizolid during continuous hemodiafiltration: experiments using an in vitro continuous hemodiafiltration modelSatoshi Yoshikawa, Shinichi Yoshikawa, Akira Sato, et al.Journal of Oleo Science|November 30, 2025
Effects of Addition of 1,3-Dipalmitoyl-2-palmitoleoyl-sn-glycerol on the Physical Properties of Cocoa Butter and Fat Bloom Stability of Dark ChocolateShimpei Watanabe, Kenji Ishiwari, Shinichi Yoshikawa, et al.Internal Medicine (Tokyo, Japan)|January 15, 2025
Extensive but Steroid-sensitive Pulmonary Infiltration by Natural Killer-large Granular Lymphocytic LeukemiaMasahiro Tokunaga, Satoshi Tetsumoto, Hayato Maruoka, et al.Chemical & Pharmaceutical Bulletin|January 5, 2010
Evaluation of correlation between dissolution rates of loxoprofen tablets and their surface morphology observed by scanning electron microscope and atomic force microscopeShinichi Yoshikawa, Ryo Murata, Shigenari Shida, et al.Bioscience, Biotechnology, and Biochemistry|March 9, 2010
Digestion and absorption of Siraitia grosvenori triterpenoids in the ratYuji Murata, Takahisa Ogawa, Yasushi A Suzuki, et al.Pageof 2