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Shinpei Maruyama

Showing results (1-10 of 7) with videos related to

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Acta Crystallographica. Section E, Structure Reports Online|May 19, 2011
Triethyl-ammonium hydrogen chloranilateKazuma Gotoh, Shinpei Maruyama, Hiroyuki Ishida
Acta Crystallographica. Section E, Structure Reports Online|January 16, 2014
Bis(tri-ethyl-ammonium) chloranilateKazuma Gotoh, Shinpei Maruyama, Hiroyuki Ishida
Scientific Reports|June 8, 2022
Development of a filter device for the prevention of aquatic bacterial disease using a single-chain variable fragment (scFv)-conjugated affinity silkHarsha Prakash, Mitsuru Sato, Katsura Kojima, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 7, 2013
The JFFMA assessment of flavoring substances structurally related to menthol and uniquely used in JapanYoshiharu Mirokuji, Hajime Abe, Hiroyuki Okamura, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|May 26, 2017
Japan Flavour and Fragrance Materials Association's (JFFMA) safety assessment of food-flavouring substances uniquely used in Japan that belong to the class of aliphatic primary alcohols, aldehydes, carboxylic acids, acetals and esters containing additional oxygenated functional groupsKenji Saito, Yasuko Hasegawa-Baba, Fumiko Sekiya, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|July 28, 2015
The Japan Flavour and Fragrance Materials Association's (JFFMA) safety assessment of acetal food flavouring substances uniquely used in JapanHiroyuki Okamura, Hajime Abe, Yasuko Hasegawa-Baba, et al.
Materials (Basel, Switzerland)|November 17, 2020
Mechanical, Histological, and Scanning Electron Microscopy Study of the Effect of Mixed-Acid and Heat Treatment on Additive-Manufactured Titanium Plates on Bonding to the Bone SurfaceNaoko Imagawa, Kazuya Inoue, Keisuke Matsumoto, et al.
Pageof 1

Showing results (1-10 of 7) with videos related to

Sort By:
Pageof 1
Acta Crystallographica. Section E, Structure Reports Online|May 19, 2011
Triethyl-ammonium hydrogen chloranilateKazuma Gotoh, Shinpei Maruyama, Hiroyuki Ishida
Acta Crystallographica. Section E, Structure Reports Online|January 16, 2014
Bis(tri-ethyl-ammonium) chloranilateKazuma Gotoh, Shinpei Maruyama, Hiroyuki Ishida
Scientific Reports|June 8, 2022
Development of a filter device for the prevention of aquatic bacterial disease using a single-chain variable fragment (scFv)-conjugated affinity silkHarsha Prakash, Mitsuru Sato, Katsura Kojima, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|December 7, 2013
The JFFMA assessment of flavoring substances structurally related to menthol and uniquely used in JapanYoshiharu Mirokuji, Hajime Abe, Hiroyuki Okamura, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|May 26, 2017
Japan Flavour and Fragrance Materials Association's (JFFMA) safety assessment of food-flavouring substances uniquely used in Japan that belong to the class of aliphatic primary alcohols, aldehydes, carboxylic acids, acetals and esters containing additional oxygenated functional groupsKenji Saito, Yasuko Hasegawa-Baba, Fumiko Sekiya, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|July 28, 2015
The Japan Flavour and Fragrance Materials Association's (JFFMA) safety assessment of acetal food flavouring substances uniquely used in JapanHiroyuki Okamura, Hajime Abe, Yasuko Hasegawa-Baba, et al.
Materials (Basel, Switzerland)|November 17, 2020
Mechanical, Histological, and Scanning Electron Microscopy Study of the Effect of Mixed-Acid and Heat Treatment on Additive-Manufactured Titanium Plates on Bonding to the Bone SurfaceNaoko Imagawa, Kazuya Inoue, Keisuke Matsumoto, et al.
Pageof 1