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Shinya Kimata

Showing results (1-10 of 13) with videos related to

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Biological & Pharmaceutical Bulletin|March 26, 2026
Rapid Screening for Detecting Genetically Modified Wheat by Loop-Mediated Isothermal AmplificationShinya Kimata, Takumi Daimon, Miwa Takahashi, et al.
FEBS Open Bio|June 22, 2018
Intracellular free flavin and its associated enzymes participate in oxygen and iron metabolism in <i>Amphibacillus xylanus</i> lacking a respiratory chainShinya Kimata, Daichi Mochizuki, Junichi Satoh, et al.
Genes to Cells : Devoted to Molecular & Cellular Mechanisms|October 1, 2022
Unbiased prediction of off-target sites in genome-edited rice using SITE-Seq analysis on a web-based platformJumpei Narushima, Shinya Kimata, Yuh Shiwa, et al.
Food Chemistry|September 16, 2019
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reactionKeisuke Soga, Kosuke Nakamura, Takumi Ishigaki, et al.
Data in Brief|November 14, 2019
Data representing applicability of developed growth hormone 1 (GH1) gene detection method for detecting Atlantic salmon (<i>Salmo salar</i>) at high specificity to processed salmon commoditiesKeisuke Soga, Kosuke Nakamura, Takumi Ishigaki, et al.
Journal of AOAC International|October 11, 2025
Manipulating analytical bias in GMO quantification for processed foods by adjusting PCR amplicon sizesKazuki Toyota, Satoshi Noma, Miwa Takahashi, et al.
Plos One|February 29, 2020
Isolation of lactic acid bacteria capable of reducing environmental alkyl and fatty acid hydroperoxides, and the effect of their oral administration on oxidative-stressed nematodes and ratsAkio Watanabe, Takuro Yamaguchi, Kaeko Murota, et al.
Bioscience, Biotechnology, and Biochemistry|December 18, 2019
Rapid DNA template preparation directly from a rice sample without purification for loop-mediated isothermal amplification (LAMP) of rice genesJumpei Narushima, Shinya Kimata, Keisuke Soga, et al.
Biological & Pharmaceutical Bulletin|August 4, 2020
Development and Testing of an Individual Kernel Detection System for Genetically Modified Soybean Events in Non-identity-preserved Soybean SamplesKeisuke Soga, Shinya Kimata, Jumpei Narushima, et al.
The Journal of General and Applied Microbiology|April 28, 2016
Isolation of lactic acid bacteria exhibiting high scavenging activity for environmental hydrogen peroxide from fermented foods and its two scavenging enzymes for hydrogen peroxideAkio Watanabe, Chiaki Kaneko, Yasuhiro Hamada, et al.
Pageof 2

Showing results (1-10 of 13) with videos related to

Sort By:
Pageof 2
Biological & Pharmaceutical Bulletin|March 26, 2026
Rapid Screening for Detecting Genetically Modified Wheat by Loop-Mediated Isothermal AmplificationShinya Kimata, Takumi Daimon, Miwa Takahashi, et al.
FEBS Open Bio|June 22, 2018
Intracellular free flavin and its associated enzymes participate in oxygen and iron metabolism in <i>Amphibacillus xylanus</i> lacking a respiratory chainShinya Kimata, Daichi Mochizuki, Junichi Satoh, et al.
Genes to Cells : Devoted to Molecular & Cellular Mechanisms|October 1, 2022
Unbiased prediction of off-target sites in genome-edited rice using SITE-Seq analysis on a web-based platformJumpei Narushima, Shinya Kimata, Yuh Shiwa, et al.
Food Chemistry|September 16, 2019
Development of a novel method for specific detection of genetically modified Atlantic salmon, AquAdvantage, using real-time polymerase chain reactionKeisuke Soga, Kosuke Nakamura, Takumi Ishigaki, et al.
Data in Brief|November 14, 2019
Data representing applicability of developed growth hormone 1 (GH1) gene detection method for detecting Atlantic salmon (<i>Salmo salar</i>) at high specificity to processed salmon commoditiesKeisuke Soga, Kosuke Nakamura, Takumi Ishigaki, et al.
Journal of AOAC International|October 11, 2025
Manipulating analytical bias in GMO quantification for processed foods by adjusting PCR amplicon sizesKazuki Toyota, Satoshi Noma, Miwa Takahashi, et al.
Plos One|February 29, 2020
Isolation of lactic acid bacteria capable of reducing environmental alkyl and fatty acid hydroperoxides, and the effect of their oral administration on oxidative-stressed nematodes and ratsAkio Watanabe, Takuro Yamaguchi, Kaeko Murota, et al.
Bioscience, Biotechnology, and Biochemistry|December 18, 2019
Rapid DNA template preparation directly from a rice sample without purification for loop-mediated isothermal amplification (LAMP) of rice genesJumpei Narushima, Shinya Kimata, Keisuke Soga, et al.
Biological & Pharmaceutical Bulletin|August 4, 2020
Development and Testing of an Individual Kernel Detection System for Genetically Modified Soybean Events in Non-identity-preserved Soybean SamplesKeisuke Soga, Shinya Kimata, Jumpei Narushima, et al.
The Journal of General and Applied Microbiology|April 28, 2016
Isolation of lactic acid bacteria exhibiting high scavenging activity for environmental hydrogen peroxide from fermented foods and its two scavenging enzymes for hydrogen peroxideAkio Watanabe, Chiaki Kaneko, Yasuhiro Hamada, et al.
Pageof 2