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Small (Weinheim an Der Bergstrasse, Germany)|May 7, 2025
Design Principles of Nanosensors for Multiplex Detection of Contaminants in FoodYang Zhang, Shipeng Gao, Haoran Li, et al.
Microorganisms|April 27, 2024
Expanding the CRISPR Toolbox for Engineering Lycopene Biosynthesis in Corynebacterium glutamicumZhimin Zhan, Xiong Chen, Zhifang Ye, et al.
Materials (Basel, Switzerland)|April 24, 2025
Stress-Induced Magnetic Anisotropy in Fe-Based Amorphous/Nanocrystalline Alloys: Mechanisms, Advances and ChallengesJianqiang Zhang, Yanjun Qin, Xiaobin Liu, et al.
Food Chemistry|November 29, 2024
Magnetic metal-organic frameworks-based ratiometric SERS aptasensor for sensitive detection of patulin in applesRuiyun Zhou, Xinchen Wu, Shanshan Xue, et al.
New Biotechnology|April 5, 2026
Artificial Intelligence-assisted Mining of Polyethylene Terephthalate HydrolasesQuyuan Xiong, Guangyu Liu, Shipeng Gao, et al.
Scientific Reports|August 20, 2025
Relationship between triglyceride and glucose related indexes and MAFLD in rural populations of northwest ChinaShipeng Gao, Xinyu Peng, Shijie Zhang, et al.
Analytical Chemistry|March 27, 2025
Identification and Quantification of Multiple Pathogenic Escherichia coli Strains Based on a Plasmonic Sensor ArrayYang Zhang, Chuping Zhao, Kaiyi Zheng, et al.
Journal of the Science of Food and Agriculture|April 12, 2025
Recent advances in photoelectric methods application for cooking oil quality and safety evaluation: a reviewKwami Ashiagbor, Heera Jayan, Shipeng Gao, et al.
Analytical Chemistry|July 2, 2026
Strain-Level Food Surveillance of Escherichia coli Using a Specific-Nonspecific Hybrid Sensor Array StrategyYang Zhang, Feng Hu, Cuiwei Wang, et al.
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