Showing results (1-10 of 17) with videos related to
Sort By:
Pageof 2
Sensors (Basel, Switzerland)|January 21, 2023
Omnidirectional Haptic Stimulation System via Pneumatic Actuators for Presence PresentationShogo Yoshida, Haoran Xie, Kazunori MiyataACS Combinatorial Science|December 26, 2013
Design of seebeck coefficient measurement probe for powder libraryKenjiro Fujimoto, Toru Taguchi, Shogo Yoshida, et al.Applied Microbiology and Biotechnology|June 7, 2011
Homo-D-lactic acid production from mixed sugars using xylose-assimilating operon-integrated Lactobacillus plantarumShogo Yoshida, Kenji Okano, Tsutomu Tanaka, et al.International Journal of Surgery Case Reports|May 16, 2022
Ascending colon stenosis caused by repeated diverticulitis that clinically mimicked advanced colon cancer: A case reportShogo Yoshida, Kazuhiro Hiyama, Izumi Kirino, et al.International Journal of Surgery Case Reports|August 30, 2023
The first case of splenic flexure volvulus treated with reduced port surgery using single-incision laparoscopyTaichi Mori, Kazutomo Kitagawa, Shogo Yoshida, et al.The Journal of Surgical Research|April 2, 2002
Effect of prophylactic intracerebroventricular injection of methylprednisolone on nitrogen and catecholamine excretion in the urine after laparotomy in ratsTetsuro Tajiri, Shogo Yoshida, Nobuya Ishibashi, et al.Applied and Environmental Microbiology|June 9, 2009
Homo-D-lactic acid fermentation from arabinose by redirection of the phosphoketolase pathway to the pentose phosphate pathway in L-lactate dehydrogenase gene-deficient Lactobacillus plantarumKenji Okano, Shogo Yoshida, Tsutomu Tanaka, et al.The Annals of Thoracic Surgery|August 14, 2002
Intraoperative intercostal nerve blockade for postthoracotomy painShinzo Takamori, Shogo Yoshida, Akihiro Hayashi, et al.Applied Microbiology and Biotechnology|June 4, 2011
Improved homo L-lactic acid fermentation from xylose by abolishment of the phosphoketolase pathway and enhancement of the pentose phosphate pathway in genetically modified xylose-assimilating Lactococcus lactisSatoru Shinkawa, Kenji Okano, Shogo Yoshida, et al.Applied and Environmental Microbiology|November 18, 2008
Efficient production of optically pure D-lactic acid from raw corn starch by using a genetically modified L-lactate dehydrogenase gene-deficient and alpha-amylase-secreting Lactobacillus plantarum strainKenji Okano, Qiao Zhang, Satoru Shinkawa, et al.Pageof 2