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Shoko Terami

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Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|January 3, 2024
[Validation of Method for Nitrite Determination in Foods]Kyoko Sato, Shoko Terami, Takahiro Sasaki, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 20, 2023
Estimation of daily intake of food additives by Japanese young children using the market basket method in 2018Shoko Terami, Hiroki Kubota, Nozomi Koganesawa, et al.
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Showing results (1-10 of 2) with videos related to

Sort By:
Pageof 1
Shokuhin Eiseigaku Zasshi. Journal of the Food Hygienic Society of Japan|January 3, 2024
[Validation of Method for Nitrite Determination in Foods]Kyoko Sato, Shoko Terami, Takahiro Sasaki, et al.
Food Additives & Contaminants. Part A, Chemistry, Analysis, Control, Exposure & Risk Assessment|January 20, 2023
Estimation of daily intake of food additives by Japanese young children using the market basket method in 2018Shoko Terami, Hiroki Kubota, Nozomi Koganesawa, et al.
Pageof 1