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Shuchang Liu

Showing results (21-30 of 63) with videos related to

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The Science of the Total Environment|December 22, 2020
Ozone pollution in China: Background and transboundary contributions to ozone concentration & related health effects across the countryShovan Kumar Sahu, Shuchang Liu, Song Liu, et al.
Heliyon|February 17, 2017
Establishing elements of a synthetic biology platform for Vaccinia virus production: BioBrick™ design, serum-free virus production and microcarrier-based cultivation of CV-1 cellsShuchang Liu, Ludmila Ruban, Yaohe Wang, et al.
Chemosphere|April 27, 2020
The impact of aerosol direct radiative effects on PM<sub>2.5</sub>-related health risk in Northern Hemisphere during 2013-2017Shovan Kumar Sahu, Lei Chen, Shuchang Liu, et al.
Plos One|March 13, 2019
Correction: GhWRKY68 Reduces Resistance to Salt and Drought in Transgenic Nicotiana benthamianaHaihong Jia, Chen Wang, Fang Wang, et al.
Plant Science : an International Journal of Experimental Plant Biology|October 9, 2016
A Raf-like MAPKKK gene, GhRaf19, negatively regulates tolerance to drought and salt and positively regulates resistance to cold stress by modulating reactive oxygen species in cottonHaihong Jia, Lili Hao, Xulei Guo, et al.
Lab on a Chip|November 11, 2021
A microfluidic chip with a serpentine channel enabling high-throughput cell separation using surface acoustic wavesShupeng Ning, Shuchang Liu, Yunjie Xiao, et al.
Chemosphere|May 11, 2020
Quantification of the enhancement of PM<sub>2.5</sub> concentration by the downward transport of ozone from the stratosphereLei Chen, Jia Xing, Rohit Mathur, et al.
Environmental Science & Technology|August 4, 2021
Health Benefits of Emission Reduction under 1.5 °C Pathways Far Outweigh Climate-Related Variations in ChinaShuchang Liu, Jia Xing, Shuxiao Wang, et al.
Environment International|November 24, 2019
Revealing the impacts of transboundary pollution on PM<sub>2.5</sub>-related deaths in ChinaShuchang Liu, Jia Xing, Shuxiao Wang, et al.
Foods (Basel, Switzerland)|February 27, 2026
Functional Foods in Health Promotion and Disease Prevention: Innovations, Evidence and ChallengesZheng Feei Ma, Shuchang Liu, Caili Fu, et al.
Pageof 7

Showing results (21-30 of 63) with videos related to

Sort By:
Pageof 7
The Science of the Total Environment|December 22, 2020
Ozone pollution in China: Background and transboundary contributions to ozone concentration & related health effects across the countryShovan Kumar Sahu, Shuchang Liu, Song Liu, et al.
Heliyon|February 17, 2017
Establishing elements of a synthetic biology platform for Vaccinia virus production: BioBrick™ design, serum-free virus production and microcarrier-based cultivation of CV-1 cellsShuchang Liu, Ludmila Ruban, Yaohe Wang, et al.
Chemosphere|April 27, 2020
The impact of aerosol direct radiative effects on PM<sub>2.5</sub>-related health risk in Northern Hemisphere during 2013-2017Shovan Kumar Sahu, Lei Chen, Shuchang Liu, et al.
Plos One|March 13, 2019
Correction: GhWRKY68 Reduces Resistance to Salt and Drought in Transgenic Nicotiana benthamianaHaihong Jia, Chen Wang, Fang Wang, et al.
Plant Science : an International Journal of Experimental Plant Biology|October 9, 2016
A Raf-like MAPKKK gene, GhRaf19, negatively regulates tolerance to drought and salt and positively regulates resistance to cold stress by modulating reactive oxygen species in cottonHaihong Jia, Lili Hao, Xulei Guo, et al.
Lab on a Chip|November 11, 2021
A microfluidic chip with a serpentine channel enabling high-throughput cell separation using surface acoustic wavesShupeng Ning, Shuchang Liu, Yunjie Xiao, et al.
Chemosphere|May 11, 2020
Quantification of the enhancement of PM<sub>2.5</sub> concentration by the downward transport of ozone from the stratosphereLei Chen, Jia Xing, Rohit Mathur, et al.
Environmental Science & Technology|August 4, 2021
Health Benefits of Emission Reduction under 1.5 °C Pathways Far Outweigh Climate-Related Variations in ChinaShuchang Liu, Jia Xing, Shuxiao Wang, et al.
Environment International|November 24, 2019
Revealing the impacts of transboundary pollution on PM<sub>2.5</sub>-related deaths in ChinaShuchang Liu, Jia Xing, Shuxiao Wang, et al.
Foods (Basel, Switzerland)|February 27, 2026
Functional Foods in Health Promotion and Disease Prevention: Innovations, Evidence and ChallengesZheng Feei Ma, Shuchang Liu, Caili Fu, et al.
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