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Epigenomics|June 20, 2023
m6A-mediated upregulation of lncRNA RMRP boosts the progression of bladder cancer via epigenetically suppressing SCARA5Xinsheng Lu, Libo Chen, Shucheng Liu, et al.Journal of Food Science|June 12, 2025
Effect of High-Pressure Microjet on the Digestion Characteristics of Penaeus vannamei Myofibrillar ProteinJialing Li, Shanshan Guo, Haoran Zhao, et al.Foods (Basel, Switzerland)|April 14, 2026
pH-TriggeredRelease of Cinnamon Essential Oil from Sodium Alginate-Shellac Nanoparticles: Rational Design, Enhanced Stability and Antibacterial EfficacySijing Liang, Ouyang Zheng, Jing Xie, et al.Foods (Basel, Switzerland)|April 3, 2021
Ultrasonic Freezing Reduces Protein Oxidation and Myofibrillar Gel Quality Loss of Common Carp (Cyprinus carpio) during Long-Time Frozen StorageQinxiu Sun, Baohua Kong, Shucheng Liu, et al.Critical Reviews in Food Science and Nutrition|April 11, 2023
A review of oil and water retention in emulsified meat products: The mechanisms of gelation and emulsification, the application of multi-layer hydrogelsZongyuan Han, Shucheng Liu, Jinxuan Cao, et al.Nanotechnology|November 30, 2019
Enhanced proton conduction of imidazole localized in one-dimensional Ni-metal-organic framework nanofibersZhongxiong Bai, Shucheng Liu, Ping Chen, et al.International Journal of Food Sciences and Nutrition|July 9, 2008
Physical and chemical analysis of Passiflora seeds and seed oil from ChinaShucheng Liu, Feng Yang, Jiali Li, et al.Food Chemistry|October 13, 2014
A simple and sensitive HPLC method based on pre-column fluorescence labelling for multiple classes of plant growth regulator determination in food samplesGuoliang Li, Shucheng Liu, Zhiwei Sun, et al.Foods (Basel, Switzerland)|May 27, 2026
AGREE-YOLO: A Framework for Seafood Recognition and Cross-Cultural Gastronomic RecommendationMingxin Hou, Shucheng Liu, Jianhua Wei, et al.Food Chemistry|May 25, 2026
Quality enhancement of Pacific white shrimp (Litopenaeus vannamei) during frozen storage via static magnetic field-assisted freezing: insights into myofibrillar protein structure and functionalityQinxiu Sun, Yao Chen, Qihang Wei, et al.Pageof 20