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Food Chemistry
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November 6, 2021
Research progress on mutton origin tracing and authenticity
Qian Wang, Haijin Liu, Yang Bai, et al.
Breeding Science
|
November 9, 2012
Characterization and identification of cold tolerant near-isogenic lines in rice
Lei Zhou, Yawen Zeng, Guanglong Hu, et al.
Microsystems & Nanoengineering
|
November 1, 2021
Controlled growth of a single carbon nanotube on an AFM probe
Biyao Cheng, Shuming Yang, Wei Li, et al.
Journal of the Science of Food and Agriculture
|
March 15, 2020
Determination of content of camel milk in adulterated milk samples by normalized real-time polymerase chain reaction system based on single-copy nuclear genes
Zhiying Wang, Tingting Li, Wenjie Yu, et al.
Meat Science
|
November 24, 2020
Meat differentiation between pasture-fed and concentrate-fed sheep/goats by liquid chromatography quadrupole time-of-flight mass spectrometry combined with metabolomic and lipidomic profiling
Jishi Wang, Zhenzhen Xu, Hongbo Zhang, et al.
Optics Express
|
February 18, 2026
Compensation method for complex optics considering the arc grinding wheel profile error
Yusheng Zang, Changsheng Li, Jiajun Tang, et al.
Scientific Reports
|
October 25, 2017
A Novel Visceral Adiposity Index for Prediction of Type 2 Diabetes and Pre-diabetes in Chinese adults: A 5-year prospective study
Jinshan Wu, Lilin Gong, Qifu Li, et al.
Frontiers in Microbiology
|
April 18, 2022
Effect of Bacterial Resistance of <i>Escherichia coli</i> From Swine in Large-Scale Pig Farms in Beijing
Xiaoxia Liu, Qian Liu, Yongyou Cheng, et al.
Nature Communications
|
August 23, 2025
Anomalous photoelectrochemical etching of undoped semiconductor surfaces
Pan Peng, Xinqin Liu, Shuming Yang, et al.
Nature Communications
|
December 1, 2025
Publisher Correction: Anomalous photoelectrochemical etching of undoped semiconductor surfaces
Pan Peng, Xinqin Liu, Shuming Yang, et al.
Page
of 17
Search research articles
Search
Showing results (131-140 of 161) with videos related to
Sort By:
Page
of 17
Food Chemistry
|
November 6, 2021
Research progress on mutton origin tracing and authenticity
Qian Wang, Haijin Liu, Yang Bai, et al.
Breeding Science
|
November 9, 2012
Characterization and identification of cold tolerant near-isogenic lines in rice
Lei Zhou, Yawen Zeng, Guanglong Hu, et al.
Microsystems & Nanoengineering
|
November 1, 2021
Controlled growth of a single carbon nanotube on an AFM probe
Biyao Cheng, Shuming Yang, Wei Li, et al.
Journal of the Science of Food and Agriculture
|
March 15, 2020
Determination of content of camel milk in adulterated milk samples by normalized real-time polymerase chain reaction system based on single-copy nuclear genes
Zhiying Wang, Tingting Li, Wenjie Yu, et al.
Meat Science
|
November 24, 2020
Meat differentiation between pasture-fed and concentrate-fed sheep/goats by liquid chromatography quadrupole time-of-flight mass spectrometry combined with metabolomic and lipidomic profiling
Jishi Wang, Zhenzhen Xu, Hongbo Zhang, et al.
Optics Express
|
February 18, 2026
Compensation method for complex optics considering the arc grinding wheel profile error
Yusheng Zang, Changsheng Li, Jiajun Tang, et al.
Scientific Reports
|
October 25, 2017
A Novel Visceral Adiposity Index for Prediction of Type 2 Diabetes and Pre-diabetes in Chinese adults: A 5-year prospective study
Jinshan Wu, Lilin Gong, Qifu Li, et al.
Frontiers in Microbiology
|
April 18, 2022
Effect of Bacterial Resistance of <i>Escherichia coli</i> From Swine in Large-Scale Pig Farms in Beijing
Xiaoxia Liu, Qian Liu, Yongyou Cheng, et al.
Nature Communications
|
August 23, 2025
Anomalous photoelectrochemical etching of undoped semiconductor surfaces
Pan Peng, Xinqin Liu, Shuming Yang, et al.
Nature Communications
|
December 1, 2025
Publisher Correction: Anomalous photoelectrochemical etching of undoped semiconductor surfaces
Pan Peng, Xinqin Liu, Shuming Yang, et al.
Page
of 17