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BMC Medicine|July 28, 2023
The EAT-Lancet diet, genetic susceptibility and risk of atrial fibrillation in a population-based cohortShunming Zhang, Anna Stubbendorff, Ulrika Ericson, et al.
Metabolism: Clinical and Experimental|January 22, 2023
Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adultsShunming Zhang, Anna Stubbendorff, Kjell Olsson, et al.
European Journal of Nutrition|July 4, 2026
Planetary health diet index and risk of irritable bowel syndrome: a prospective cohort studyXinyu Xu, Yang Dong, Jingxi Hu, et al.
Clinical Nutrition (Edinburgh, Scotland)|October 29, 2024
Ultra-processed food consumption, plasma metabolite profile, and risk of all-cause and cause-specific mortality in a population-based cohortYufeng Du, Shunming Zhang, Johanne Slørdal Schjølberg, et al.
Age and Ageing|May 29, 2023
Quality of plant-based diet and the risk of dementia and depression among middle-aged and older populationHanzhang Wu, Yeqing Gu, Ge Meng, et al.
Environmental Pollution (Barking, Essex : 1987)|March 23, 2025
Association between exposure to perfluoroalkyl substances (PFASs) and risk of hyperemesis gravidarumLan Zhang, Xiuxiu Ma, Tong Su, et al.
Nutrients|April 12, 2025
Association Between Dietary Soy Isoflavones Intake and the Risk of Hyperemesis Gravidarum: A Cross-Sectional Study in Chinese Pregnant WomenSiyang Chen, Xinyu Zhang, Lan Zhang, et al.
Nutrients|December 17, 2024
Association Between the EAT-Lancet Reference Diet and Gestational Diabetes Mellitus: A Mini-ReviewNiuniu Sun, Shubo Wen, Zhenyu Huo, et al.
Nutrients|August 29, 2024
Association between Dietary Inflammatory Index and Hyperemesis GravidarumShihan Zhi, Lan Zhang, Wenjie Cheng, et al.
Pediatric Diabetes|October 20, 2025
Integration of Proteomic and Lipidomic Analysis Reveals Potential Markers of Insulin Resistance in Young Children With ObesityLujie Liu, Jing Zhou, Shuang Guo, et al.
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