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U.S. News & World Report
|
April 24, 2007
The 18-second doctor
Nancy Shute
U.S. News & World Report
|
May 5, 2007
Over the limit? Americans young and old crave high-octane fuel, and doctors are jittery
Nancy Shute
U.S. News & World Report
|
July 12, 2007
Back pain? Here's relief
Nancy Shute
U.S. News & World Report
|
February 13, 2004
The good news about prions
Nancy Shute
U.S. News & World Report
|
March 27, 2007
'I have some news'
Nancy Shute
British Medical Journal
|
March 19, 2010
Liver damage in amoebiasis
D SHUTE
Canadian Medical Association Journal
|
March 24, 2010
THE DIAGNOSIS AND TREATMENT OF THE COMMON DISORDERS OF MENSTRUATION
E Shute
Canadian Medical Association Journal
|
March 24, 2010
What Significance has Uterine Retroversion?
E Shute
Canadian Medical Association Journal
|
March 24, 2010
Trichinosis
D Shute
U.S. News & World Report
|
December 23, 2006
The scoop on carbs and fats. A new study tries to make sense of diet and the risk of heart disease
Nancy Shute
Page
of 63
Search research articles
Search
Showing results (21-30 of 626) with videos related to
Sort By:
Page
of 63
U.S. News & World Report
|
April 24, 2007
The 18-second doctor
Nancy Shute
U.S. News & World Report
|
May 5, 2007
Over the limit? Americans young and old crave high-octane fuel, and doctors are jittery
Nancy Shute
U.S. News & World Report
|
July 12, 2007
Back pain? Here's relief
Nancy Shute
U.S. News & World Report
|
February 13, 2004
The good news about prions
Nancy Shute
U.S. News & World Report
|
March 27, 2007
'I have some news'
Nancy Shute
British Medical Journal
|
March 19, 2010
Liver damage in amoebiasis
D SHUTE
Canadian Medical Association Journal
|
March 24, 2010
THE DIAGNOSIS AND TREATMENT OF THE COMMON DISORDERS OF MENSTRUATION
E Shute
Canadian Medical Association Journal
|
March 24, 2010
What Significance has Uterine Retroversion?
E Shute
Canadian Medical Association Journal
|
March 24, 2010
Trichinosis
D Shute
U.S. News & World Report
|
December 23, 2006
The scoop on carbs and fats. A new study tries to make sense of diet and the risk of heart disease
Nancy Shute
Page
of 63