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Scientific Reports|March 1, 2022
Integrated analysis of the transcriptome, sRNAome, and degradome reveals the network regulating fruit skin coloration in sponge gourd (Luffa cylindrica)Yuyan Sun, Huiqing Zhang, Wenqi Dong, et al.BMC Genomics|September 27, 2025
Identification of BoRR gene family in cauliflower: roles in curd development and salt toleranceMengfei Song, Yusen Shen, Jiansheng Wang, et al.Horticulture Research|December 9, 2025
QTL and candidate gene analysis unveil genetic control of floret aliphatic glucosinolate side-chain modification in Brassica oleracea through multiparent F₂ populationsYusen Shen, Mengfei Song, Jiansheng Wang, et al.International Journal of Molecular Sciences|February 13, 2026
Dynamic Transcriptome Profiling Reveals Key Regulatory Networks Underlying Curd Development in Cauliflower (Brassica oleracea L. botrytis)Shuting Qiao, Xiaoguang Sheng, Mengfei Song, et al.International Journal of Molecular Sciences|March 28, 2026
Development and Application of KASP Markers for Candidate Glucosinolate Biosynthesis Genes in BroccoliSifan Du, Yusen Shen, Mengfei Song, et al.TAG. Theoretical and Applied Genetics. Theoretische Und Angewandte Genetik|November 11, 2024
Fine mapping of a major co-localized QTL associated with self-incompatibility identified in two F2 populations (broccoli × cauliflower and cauliflower × Chinese kale)Yusen Shen, Jiansheng Wang, Xiaoguang Sheng, et al.Pageof 1