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Food Science and Biotechnology|September 29, 2018
Antioxidant activities of honeybee products and their mixturesDuran Özkök, Sibel SiliciThe Turkish Journal of Pediatrics|August 12, 2020
Bee product efficacy in children with upper respiratory tract infectionsYılmaz Seçilmiş, Sibel SiliciJournal of Ethnopharmacology|April 26, 2005
Chemical composition and antibacterial activity of propolis collected by three different races of honeybees in the same regionSibel Silici, Semiramis KutlucaEnvironmental Science and Pollution Research International|July 22, 2016
Effects of honey HMF on enzyme activities and serum biochemical parameters of Wistar ratsDuran Özkök, Sibel SiliciFood and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 8, 2015
Mad honey intoxication: A systematic review on the 1199 casesSibel Silici, A Timucin AtayogluEcotoxicology and Environmental Safety|March 14, 2008
Antioxidant effect of propolis against exposure to propetamphos in ratsMurat Kanbur, Gokhan Eraslan, Sibel SiliciFood and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|November 11, 2008
Effect of carbaryl on some biochemical changes in rats: the ameliorative effect of bee pollenGökhan Eraslan, Murat Kanbur, Sibel SiliciMolecular Biology Reports|March 15, 2021
The effect of bee bread (Perga) with chemotherapy on MDA-MB-231 cellsArmagan Caner, Muge Gulcihan Onal, Sibel SiliciMolecular Biology Reports|April 20, 2024
Interaction of olive oil-based propolis and caffeic acid phenethyl ester with methylprednisolone used in the treatment of human acute myeloid leukemiaHamide Dogan, A Ata Ozcimen, Sibel SiliciWorld Journal of Microbiology & Biotechnology|August 13, 2016
Antibacterial activity and phytochemical evidence for the plant origin of Turkish propolis from different regionsSibel Silici, Mehmet Ünlü, Gülhan Vardar-ÜnlüPageof 6