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Sicheng Ji

Showing results (1-10 of 3) with videos related to

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Food Chemistry|June 17, 2023
Small molecules interfacial assembly regulate the crystallization transition process for nobiletin stabilizationXiaojuan Chen, Bojia Li, Sicheng Ji, et al.
Journal of Agricultural and Food Chemistry|December 11, 2024
Citrus Polymethoxyflavones Regulate against Aging-Associated Diseases: Advances in Biological Mechanisms Responsible for Their RegulationXiaojuan Chen, Weiyi Sun, Sicheng Ji, et al.
Food Chemistry|May 21, 2025
The in situ stability of nobiletin in green tea infusion regulating by the assembly of small moleculesXiaoyang Zou, Wenxiu Ma, Xiaojuan Chen, et al.
Pageof 1

Showing results (1-10 of 3) with videos related to

Sort By:
Pageof 1
Food Chemistry|June 17, 2023
Small molecules interfacial assembly regulate the crystallization transition process for nobiletin stabilizationXiaojuan Chen, Bojia Li, Sicheng Ji, et al.
Journal of Agricultural and Food Chemistry|December 11, 2024
Citrus Polymethoxyflavones Regulate against Aging-Associated Diseases: Advances in Biological Mechanisms Responsible for Their RegulationXiaojuan Chen, Weiyi Sun, Sicheng Ji, et al.
Food Chemistry|May 21, 2025
The in situ stability of nobiletin in green tea infusion regulating by the assembly of small moleculesXiaoyang Zou, Wenxiu Ma, Xiaojuan Chen, et al.
Pageof 1