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Water Environment Research : a Research Publication of the Water Environment Federation
|
April 21, 2012
Improving nutrient removal while reducing energy use at three Swiss WWTPs using advanced control
Leiv Rieger, Imre Takács, Hansruedi Siegrist
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
February 14, 2019
When Evolution Works Against the Future: Disgust's Contributions to the Acceptance of New Food Technologies
Aisha Egolf, Christina Hartmann, Michael Siegrist
Revue De Chirurgie Orthopedique Et Reparatrice De L'Appareil Moteur
|
April 13, 2006
[Not Available]
O Siegrist, P Saunier, N Ramaniraka
Critical Care Nurse
|
November 30, 2025
A Nursing Call to Action: Supporting Vaccine Science and Addressing Vaccine Hesitancy
Jill Siegrist Thomas, Valerie C Martinez
Appetite
|
July 23, 2014
The influence of plate size on meal composition. Literature review and experiment
E Libotte, M Siegrist, T Bucher
Plos One
|
August 1, 2015
Desired and Undesired Effects of Energy Labels--An Eye-Tracking Study
Signe Waechter, Bernadette Sütterlin, Michael Siegrist
Elife
|
August 23, 2017
Eyeless uncouples mushroom body neuroblast proliferation from dietary amino acids in <i>Drosophila</i>
Conor W Sipe, Sarah E Siegrist
Appetite
|
November 18, 2017
Tap versus bottled water consumption: The influence of social norms, affect and image on consumer choice
Anita Etale, Marilou Jobin, Michael Siegrist
Epidemiology (Cambridge, Mass.)
|
January 6, 2018
The Authors Respond
Johannes Siegrist, Mika Kivimäki, Nico Dragano
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
January 13, 2021
The Impact of Trust and Risk Perception on the Acceptance of Measures to Reduce COVID-19 Cases
Michael Siegrist, Larissa Luchsinger, Angela Bearth
Page
of 200
Search research articles
Search
Showing results (361-370 of 1,999) with videos related to
Sort By:
Page
of 200
Water Environment Research : a Research Publication of the Water Environment Federation
|
April 21, 2012
Improving nutrient removal while reducing energy use at three Swiss WWTPs using advanced control
Leiv Rieger, Imre Takács, Hansruedi Siegrist
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
February 14, 2019
When Evolution Works Against the Future: Disgust's Contributions to the Acceptance of New Food Technologies
Aisha Egolf, Christina Hartmann, Michael Siegrist
Revue De Chirurgie Orthopedique Et Reparatrice De L'Appareil Moteur
|
April 13, 2006
[Not Available]
O Siegrist, P Saunier, N Ramaniraka
Critical Care Nurse
|
November 30, 2025
A Nursing Call to Action: Supporting Vaccine Science and Addressing Vaccine Hesitancy
Jill Siegrist Thomas, Valerie C Martinez
Appetite
|
July 23, 2014
The influence of plate size on meal composition. Literature review and experiment
E Libotte, M Siegrist, T Bucher
Plos One
|
August 1, 2015
Desired and Undesired Effects of Energy Labels--An Eye-Tracking Study
Signe Waechter, Bernadette Sütterlin, Michael Siegrist
Elife
|
August 23, 2017
Eyeless uncouples mushroom body neuroblast proliferation from dietary amino acids in <i>Drosophila</i>
Conor W Sipe, Sarah E Siegrist
Appetite
|
November 18, 2017
Tap versus bottled water consumption: The influence of social norms, affect and image on consumer choice
Anita Etale, Marilou Jobin, Michael Siegrist
Epidemiology (Cambridge, Mass.)
|
January 6, 2018
The Authors Respond
Johannes Siegrist, Mika Kivimäki, Nico Dragano
Risk Analysis : an Official Publication of the Society for Risk Analysis
|
January 13, 2021
The Impact of Trust and Risk Perception on the Acceptance of Measures to Reduce COVID-19 Cases
Michael Siegrist, Larissa Luchsinger, Angela Bearth
Page
of 200