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Food Chemistry|September 21, 2024
Heat-induced interactions between microfluidized hemp protein particles and caseins or whey proteinsSihan Ma, Aiqian Ye, Harjinder Singh, et al.
Foods (Basel, Switzerland)|December 24, 2021
Structural and Physicochemical Characteristics of Oil Bodies from Hemp Seeds (Cannabis sativa L.)Francesca Louise Garcia, Sihan Ma, Anant Dave, et al.
International Journal of Computer Vision|June 26, 2023
Rethinking Portrait Matting with Privacy PreservingSihan Ma, Jizhizi Li, Jing Zhang, et al.
Nanoscale|May 15, 2023
In situ TEM investigation of nucleation and crystallization of hybrid bismuth nanodiamondsSihan Ma, Yipeng Li, Dewang Cui, et al.
Chemical Communications (Cambridge, England)|May 1, 2026
Unlocking efficient near-infrared circularly polarized phosphorescence reaching 800 nm in cyclometalated Pt(II) complexesShilin Gu, Dongsheng Li, Deng Long, et al.
Environmental Science and Pollution Research International|October 5, 2016
Occurrence, fate, and risk assessment of selected endocrine disrupting chemicals in wastewater treatment plants and receiving river of Shanghai, ChinaGang Xu, Sihan Ma, Liang Tang, et al.
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