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Cancer Epidemiology
|
October 21, 2022
The validity of self-reported cancer in a population-based cohort compared to that in formally registered sources
Francisco O Cortés-Ibáñez, Bram van Pinxteren, Anna Sijtsma, et al.
Bioresource Technology
|
August 6, 2018
Selective and energy efficient extraction of functional proteins from microalgae for food applications
E Suarez Garcia, J van Leeuwen, C Safi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 1, 1988
Effects of human diets on biotransformation enzyme activity and metabolic activation of carcinogens in rat liver
G M Alink, P L Reijven, S R Sijtsma, et al.
Emergency Medicine Journal : EMJ
|
April 23, 2021
Non-invasive assessment of fluid responsiveness to guide fluid therapy in patients with sepsis in the emergency department: a prospective cohort study
Nienke K Koopmans, Renate Stolmeijer, Ben C Sijtsma, et al.
Journal of Personality and Social Psychology
|
March 3, 2017
Big Five personality stability, change, and codevelopment across adolescence and early adulthood
Jeroen Borghuis, Jaap J A Denissen, Daniel Oberski, et al.
Acta Psychologica
|
March 24, 2026
Overcoming challenges as part of maturation: Evidence for a personality "disruption" in adolescence from a two-cohort HEXACO study
Michaela Kaneva, Hester Sijtsma, Reubs J Walsh, et al.
Bioresource Technology
|
November 27, 2016
Biorefinery of microalgal soluble proteins by sequential processing and membrane filtration
C Safi, G Olivieri, R P Campos, et al.
Neuropsychologia
|
December 27, 2022
The effect of incorrect prior information on trust behavior in adolescents
H Sijtsma, N C Lee, M T R van Kesteren, et al.
Frontiers in Public Health
|
October 2, 2024
The development of depression and social anxiety symptoms in adolescents and the negative impact of the COVID-19 pandemic and desire for peer contact
Anne L Pinkse-Schepers, J Marieke Buil, Hester Sijtsma, et al.
The American Journal of Clinical Nutrition
|
February 4, 2012
Longitudinal trends in diet and effects of sex, race, and education on dietary quality score change: the Coronary Artery Risk Development in Young Adults study
Femke P C Sijtsma, Katie A Meyer, Lyn M Steffen, et al.
Page
of 23
Search research articles
Search
Showing results (151-160 of 227) with videos related to
Sort By:
Page
of 23
Cancer Epidemiology
|
October 21, 2022
The validity of self-reported cancer in a population-based cohort compared to that in formally registered sources
Francisco O Cortés-Ibáñez, Bram van Pinxteren, Anna Sijtsma, et al.
Bioresource Technology
|
August 6, 2018
Selective and energy efficient extraction of functional proteins from microalgae for food applications
E Suarez Garcia, J van Leeuwen, C Safi, et al.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association
|
November 1, 1988
Effects of human diets on biotransformation enzyme activity and metabolic activation of carcinogens in rat liver
G M Alink, P L Reijven, S R Sijtsma, et al.
Emergency Medicine Journal : EMJ
|
April 23, 2021
Non-invasive assessment of fluid responsiveness to guide fluid therapy in patients with sepsis in the emergency department: a prospective cohort study
Nienke K Koopmans, Renate Stolmeijer, Ben C Sijtsma, et al.
Journal of Personality and Social Psychology
|
March 3, 2017
Big Five personality stability, change, and codevelopment across adolescence and early adulthood
Jeroen Borghuis, Jaap J A Denissen, Daniel Oberski, et al.
Acta Psychologica
|
March 24, 2026
Overcoming challenges as part of maturation: Evidence for a personality "disruption" in adolescence from a two-cohort HEXACO study
Michaela Kaneva, Hester Sijtsma, Reubs J Walsh, et al.
Bioresource Technology
|
November 27, 2016
Biorefinery of microalgal soluble proteins by sequential processing and membrane filtration
C Safi, G Olivieri, R P Campos, et al.
Neuropsychologia
|
December 27, 2022
The effect of incorrect prior information on trust behavior in adolescents
H Sijtsma, N C Lee, M T R van Kesteren, et al.
Frontiers in Public Health
|
October 2, 2024
The development of depression and social anxiety symptoms in adolescents and the negative impact of the COVID-19 pandemic and desire for peer contact
Anne L Pinkse-Schepers, J Marieke Buil, Hester Sijtsma, et al.
The American Journal of Clinical Nutrition
|
February 4, 2012
Longitudinal trends in diet and effects of sex, race, and education on dietary quality score change: the Coronary Artery Risk Development in Young Adults study
Femke P C Sijtsma, Katie A Meyer, Lyn M Steffen, et al.
Page
of 23