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Biochemical Pharmacology
|
December 17, 2025
Nutraceutical interventions for neuroprotection: a comprehensive review
Nabanita Ghosh, Jyotirmoy Ghosh, Sumit Ghosh, et al.
Neurosurgery
|
September 1, 1978
Sarcoidosis of the cervical spinal canal: case report
J K Baruah, F E Glasauer, R Sil, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
January 11, 2011
Effects of a Citrus depressa Hayata (shiikuwasa) extract on obesity in high-fat diet-induced obese mice
Young-Sil Lee, Byung-Yoon Cha, Kiyoto Saito, et al.
Euroasian Journal of Hepato-Gastroenterology
|
July 28, 2025
Evaluating Clinical Outcomes of Adjunct Rifaximin Therapy in Patients with Overt Hepatic Encephalopathy: A Prospective Randomized Study
Hosam Alazazzi, Ahmed T Algahiny, Zain Sharif, et al.
Dalton Transactions (Cambridge, England : 2003)
|
July 21, 2020
Mono and dinuclear iridium(iii) complexes featuring bis-tridentate coordination and Schiff-base bridging ligands: the beneficial effect of a second metal ion on luminescence
Emma V Puttock, Amit Sil, Dmitry S Yufit, et al.
The National Medical Journal of India
|
November 23, 2017
Assessment of pain in the elderly: A literature review
Yoon-Sook Kim, Jae-Min Park, Yeon-Sil Moon, et al.
Journal of Nanoscience and Nanotechnology
|
April 2, 2011
Disordered antireflective subwavelength structures using Ag nanoparticles for GaN-based optical device applications
Eun Sil Choi, Young Min Song, Gyeong Cheol Park, et al.
Skeletal Radiology
|
September 12, 2015
Intramuscular granular cell tumor: emphasizing the stripe sign
Eun Sil Kim, Seun Ah Lee, Baek Hyun Kim, et al.
Korean Journal of Pediatrics
|
September 22, 2015
Evaluation of three glucometers for whole blood glucose measurements at the point of care in preterm or low-birth-weight infants
Joon Ho Hwang, Yong-Hak Sohn, Seong-Sil Chang, et al.
Korean Journal for Food Science of Animal Resources
|
January 14, 2016
In Vitro Effects of Cooking Methods on Digestibility of Lipids and Formation of Cholesterol Oxidation Products in Pork
Sun Jin Hur, Seung Yuan Lee, Sung Sil Moon, et al.
Page
of 442
Search research articles
Search
Showing results (981-990 of 4,419) with videos related to
Sort By:
Page
of 442
Biochemical Pharmacology
|
December 17, 2025
Nutraceutical interventions for neuroprotection: a comprehensive review
Nabanita Ghosh, Jyotirmoy Ghosh, Sumit Ghosh, et al.
Neurosurgery
|
September 1, 1978
Sarcoidosis of the cervical spinal canal: case report
J K Baruah, F E Glasauer, R Sil, et al.
Phytomedicine : International Journal of Phytotherapy and Phytopharmacology
|
January 11, 2011
Effects of a Citrus depressa Hayata (shiikuwasa) extract on obesity in high-fat diet-induced obese mice
Young-Sil Lee, Byung-Yoon Cha, Kiyoto Saito, et al.
Euroasian Journal of Hepato-Gastroenterology
|
July 28, 2025
Evaluating Clinical Outcomes of Adjunct Rifaximin Therapy in Patients with Overt Hepatic Encephalopathy: A Prospective Randomized Study
Hosam Alazazzi, Ahmed T Algahiny, Zain Sharif, et al.
Dalton Transactions (Cambridge, England : 2003)
|
July 21, 2020
Mono and dinuclear iridium(iii) complexes featuring bis-tridentate coordination and Schiff-base bridging ligands: the beneficial effect of a second metal ion on luminescence
Emma V Puttock, Amit Sil, Dmitry S Yufit, et al.
The National Medical Journal of India
|
November 23, 2017
Assessment of pain in the elderly: A literature review
Yoon-Sook Kim, Jae-Min Park, Yeon-Sil Moon, et al.
Journal of Nanoscience and Nanotechnology
|
April 2, 2011
Disordered antireflective subwavelength structures using Ag nanoparticles for GaN-based optical device applications
Eun Sil Choi, Young Min Song, Gyeong Cheol Park, et al.
Skeletal Radiology
|
September 12, 2015
Intramuscular granular cell tumor: emphasizing the stripe sign
Eun Sil Kim, Seun Ah Lee, Baek Hyun Kim, et al.
Korean Journal of Pediatrics
|
September 22, 2015
Evaluation of three glucometers for whole blood glucose measurements at the point of care in preterm or low-birth-weight infants
Joon Ho Hwang, Yong-Hak Sohn, Seong-Sil Chang, et al.
Korean Journal for Food Science of Animal Resources
|
January 14, 2016
In Vitro Effects of Cooking Methods on Digestibility of Lipids and Formation of Cholesterol Oxidation Products in Pork
Sun Jin Hur, Seung Yuan Lee, Sung Sil Moon, et al.
Page
of 442