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Animals : an Open Access Journal From MDPI|February 23, 2020
Metabolic and Biomolecular Changes Induced by Incremental Long-Term Training in Young Thoroughbred Racehorses during First Workout SeasonArianna Miglio, Katia Cappelli, Stefano Capomaccio, et al.
The American Journal of Geriatric Cardiology|May 8, 2007
Arterial hypertension and cognitive dysfunction in physiologic and pathologic aging of the brainAlessia Lanari, Giorgio Silvestrelli, Pierangelo De Dominicis, et al.
Chemphyschem : a European Journal of Chemical Physics and Physical Chemistry|August 5, 2005
Hydrophobic-hydrophilic interactions of water with alkanethiolate chains from first-principles calculationsPier Luigi Silvestrelli, Francesco Ancilotto, Flavio Toigo, et al.
The Journal of Physical Chemistry. B|November 30, 2020
Atomic Structure of Glassy GeTe4 as a Playground to Assess the Performances of Density Functional Schemes Accounting for Dispersion ForcesPier Luigi Silvestrelli, Evelyne Martin, Mauro Boero, et al.
Clinical and Experimental Hypertension (New York, N.Y. : 1993)|July 13, 2006
Multimodal use of computed tomography in early acute stroke, part 1Nicola Tambasco, Reana Scaroni, Francesco Corea, et al.
Clinical and Experimental Hypertension (New York, N.Y. : 1993)|July 13, 2006
Risk factors and stroke subtypes: results of five consecutive years of the Perugia Stroke RegistryGiorgio Silvestrelli, Maurizio Paciaroni, Valeria Caso, et al.
Neurology International|November 10, 2012
Airborne pollutants and lacunar stroke: a case cross-over analysis on stroke unit admissionsFrancesco Corea, Giorgio Silvestrelli, Andrea Baccarelli, et al.
Frontiers in Physiology|May 10, 2018
Circulating miRNAs as Putative Biomarkers of Exercise Adaptation in Endurance HorsesKatia Cappelli, Stefano Capomaccio, Andrea Viglino, et al.
Clinical and Experimental Hypertension (New York, N.Y. : 1993)|November 27, 2002
The Perugia hospital-based Stroke Registry: report of the 2nd yearGiorgio Silvestrelli, Francesco Corea, Maurizio Paciaroni, et al.
Frontiers in Veterinary Science|September 24, 2025
The use of rumen-protected amino acids and fibrous by-products can increase the sustainability of milk productionDamiano Cavallini, Martina Lamanna, Riccardo Colleluori, et al.
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