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Talanta|March 2, 2010
Arsenic speciation in freshwater fish: focus on extraction and mass balanceSilvia Ciardullo, Federica Aureli, Andrea Raggi, et al.Healthcare (Basel, Switzerland)|August 28, 2025
Impact of COVID-19 Pandemic on Health Behaviours of Adolescents Living in Italy: Data from 2021/2022 HBSC SurveySilvia Ciardullo, Daniela Pierannunzio, Paola Dalmasso, et al.Journal of Agricultural and Food Chemistry|August 26, 2010
Arsenic contamination of the environment-food chain: a survey on wheat as a test plant to investigate phytoavailable arsenic in Italian agricultural soils and as a source of inorganic arsenic in the dietFrancesco Cubadda, Silvia Ciardullo, Marilena D'Amato, et al.Annali Dell'Istituto Superiore Di Sanita|December 21, 2020
Dietary habits among Italian adolescents and their relation to socio-demographic characteristicsPaola Nardone, Daniela Pierannunzio, Silvia Ciardullo, et al.Nutrients|September 28, 2023
Inequalities in Childhood Nutrition, Physical Activity, Sedentary Behaviour and Obesity in ItalyAngela Spinelli, Laura Censi, Donatella Mandolini, et al.Italian Journal of Pediatrics|September 13, 2023
Exploring changes in children's well-being due to COVID-19 restrictions: the Italian EpaS-ISS studyMarco Giustini, Ilaria Luzi, Angela Spinelli, et al.Journal of Preventive Medicine and Hygiene|May 23, 2022
The methodology of the Italian Health Behaviour in School-aged Children (HBSC) 2018 study and its development for the next roundGiacomo Lazzeri, Alessio Vieno, Lorena Charrier, et al.Archives of Public Health = Archives Belges De Sante Publique|August 21, 2025
Changes in physical activity and sedentary behaviours of children living in Italy due to the COVID-19 pandemic: the EPaS-ISS studyPaola Nardone, Serena Broccoli, Angela Spinelli, et al.Journal of Agricultural and Food Chemistry|March 11, 2008
Bioaccumulation potential of dietary arsenic, cadmium, lead, mercury, and selenium in organs and tissues of rainbow trout (Oncorhyncus mykiss) as a function of fish growthSilvia Ciardullo, Federica Aureli, Ettore Coni, et al.Nutrients|November 14, 2023
Trend in Breakfast Consumption among Primary School Children in ItalySilvia Ciardullo, Michele Antonio Salvatore, Donatella Mandolini, et al.Pageof 2