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Pharmacology|March 6, 2004
Antinociceptive effects of peripheral benzodiazepine receptorsSilvia DalBó, Geisson M Nardi, Pascual Ferrara, et al.Journal of Pharmacological Sciences|June 21, 2008
Activation of endothelial nitric oxide synthase by proanthocyanidin-rich fraction from Croton celtidifolius (Euphorbiaceae): involvement of extracellular calcium influx in rat thoracic aortaSilvia DalBó, Suelen Goulart, Heros Horst, et al.Journal of Ethnopharmacology|March 28, 2006
Antinociceptive effect of Croton celtidifolius Baill (Euphorbiaceae)Geisson Marcos Nardi, Silvia Dalbó, Franco Delle Monache, et al.Autoimmunity|January 13, 2012
The autoimmune nature of post-infarct myocardial healing: oral tolerance to cardiac antigens as a novel strategy to improve cardiac healingGustavo Campos Ramos, Silvia Dalbó, Daniela Pereira Leite, et al.Basic & Clinical Pharmacology & Toxicology|May 17, 2008
Antioxidant and hepatoprotective effects of Cyathea phalerata Mart. (Cyatheaceae)Mariana Appel Hort, Silvia Dalbó, Inês Maria Costa Brighente, et al.Journal of Pharmacological Sciences|February 26, 2008
Mechanisms underlying the vasorelaxant effect induced by proanthocyanidin-rich fraction from Croton celtidifolius in rat small resistance arteriesSilvia DalBó, Eduardo Gasnhar Moreira, Fernanda Costa Brandão, et al.Pharmacology, Biochemistry, and Behavior|October 13, 2006
Analysis of the antinociceptive effect of the proanthocyanidin-rich fraction obtained from Croton celtidifolius barks: evidence for a role of the dopaminergic systemSilvia DalBó, Sofia Jürgensen, Heros Horst, et al.Anais Da Academia Brasileira De Ciencias|December 20, 2016
Popular medicinal uses of Calea uniflora Less. (Asteraceae) and its contribution to the study of Brazilian medicinal plantsLuan S Ramos, Paula S Cardoso, Michele D Freitas, et al.The Journal of Pharmacy and Pharmacology|June 23, 2005
Antinociceptive effect of proanthocyanidins from Croton celtidifolius barkSilvia DalBó, Sofia Jürgensen, Heros Horst, et al.Journal of Medicinal Food|August 4, 2012
Anti-atherogenic effects of a phenol-rich fraction from Brazilian red wine (Vitis labrusca L.) in hypercholesterolemic low-density lipoprotein receptor knockout miceMariana Appel Hort, Elke Zuleika Schuldt, Angela Cristina Bet, et al.Pageof 2