Showing results (331-340 of 509) with videos related to

Sort By:
Pageof 51
The Journal of Nutrition|May 17, 2018
Preconception Maternal Iodine Status Is Positively Associated with IQ but Not with Measures of Executive Function in ChildhoodSian M Robinson, Sarah R Crozier, Elizabeth A Miles, et al.
Hepatology (Baltimore, Md.)|July 22, 2014
Effects of purified eicosapentaenoic and docosahexaenoic acids in nonalcoholic fatty liver disease: results from the Welcome* studyEleonora Scorletti, Lokpal Bhatia, Keith G McCormick, et al.
The American Journal of Clinical Nutrition|December 9, 2004
Effects of cis-9,trans-11 and trans-10,cis-12 conjugated linoleic acid on immune cell function in healthy humansSabine Tricon, Graham C Burdge, Samantha Kew, et al.
World Journal of Hepatology|April 11, 2019
Preoperative immunonutrition in patients undergoing liver resection: A prospective randomized trialKylie Russell, Han-Guang Zhang, Lyn K Gillanders, et al.
The American Journal of Clinical Nutrition|April 22, 2019
Plasma oxylipins respond in a linear dose-response manner with increased intake of EPA and DHA: results from a randomized controlled trial in healthy humansAnnika I Ostermann, Annette L West, Kirsten Schoenfeld, et al.
The British Journal of Nutrition|August 24, 2005
High-dose fish oil and antioxidants in Crohn's disease and the response of bone turnover: a randomised controlled trialTimothy M Trebble, Mike A Stroud, Stephen A Wootton, et al.
Nutrients|January 20, 2021
Differential Effects of DHA- and EPA-Rich Oils on Sleep in Healthy Young Adults: A Randomized Controlled TrialMichael J Patan, David O Kennedy, Cathrine Husberg, et al.
Diagnostics (Basel, Switzerland)|August 26, 2022
Glucose-Dependent Insulinotropic Polypeptide Plasma Level Influences the Effect of n-3 PUFA SupplementationJoanna Goralska, Urszula Razny, Philip C Calder, et al.
Pageof 51