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Lancet (London, England)|February 14, 2003
Association of n-3 polyunsaturated fatty acids with stability of atherosclerotic plaques: a randomised controlled trialFrank Thies, Jennifer M C Garry, Parveen Yaqoob, et al.
Frontiers in Immunology|December 30, 2022
Fatty acid composition and metabolic partitioning of α-linolenic acid are contingent on life stage in human CD3+ T lymphocytesAnnette L West, Johanna von Gerichten, Nicola A Irvine, et al.
Saudi Medical Journal|December 9, 2020
Assessing the cognitive status of older adults attending primary healthcare centers in Saudi Arabia using the Mini-Mental State ExaminationSulaiman A Alshammari, Adel A Alhamdan, Saad M Bindawas, et al.
Clinical & Developmental Immunology|October 11, 2012
Maternal plasma phosphatidylcholine fatty acids and atopy and wheeze in the offspring at age of 6 yearsKatharine C Pike, Philip C Calder, Hazel M Inskip, et al.
Nutrients|August 23, 2020
Multiple Micronutrients and Docosahexaenoic Acid Supplementation during Pregnancy: A Randomized Controlled StudyMaddalena Massari, Chiara Novielli, Chiara Mandò, et al.
Lipids|June 15, 2012
Oral administration of oleic or linoleic acids modulates the production of inflammatory mediators by rat macrophagesJuliana Magdalon, Marco A R Vinolo, Hosana G Rodrigues, et al.
Prostaglandins, Leukotrienes, and Essential Fatty Acids|June 30, 2007
Fish oil induced increase in walking distance, but not ankle brachial pressure index, in peripheral arterial disease is dependent on both body mass index and inflammatory genotypeJacqueline Madden, Andreas Brunner, Neville D Dastur, et al.
Hepatology (Baltimore, Md.)|September 13, 2014
Perioperative immunonutrition in patients undergoing liver transplantation: a randomized double-blind trialLindsay D Plank, Sachin Mathur, Edward J Gane, et al.
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