Showing results (41-50 of 507) with videos related to
Sort By:
Pageof 51
Clinical Nutrition (Edinburgh, Scotland)|November 26, 2009
The 2008 ESPEN Sir David Cuthbertson Lecture: Fatty acids and inflammation--from the membrane to the nucleus and from the laboratory bench to the clinicPhilip C CalderThe British Journal of Nutrition|November 21, 2007
Immunonutrition in surgical and critically ill patientsPhilip C CalderProstaglandins, Leukotrienes, and Essential Fatty Acids|November 23, 2007
Immunomodulation by omega-3 fatty acidsPhilip C CalderThe Proceedings of the Nutrition Society|July 7, 2020
n-3 PUFA and inflammation: from membrane to nucleus and from bench to bedsidePhilip C CalderLipids|July 10, 2003
N-3 polyunsaturated fatty acids and inflammation: from molecular biology to the clinicPhilip C CalderEuropean Journal of Pharmacology|August 6, 2011
Fatty acids and inflammation: the cutting edge between food and pharmaPhilip C CalderCurrent Opinion in Clinical Nutrition and Metabolic Care|May 10, 2013
Long chain fatty acids and gene expression in inflammation and immunityPhilip C CalderEuropean Journal of Clinical Nutrition|June 24, 2021
Nutrition and immunity: lessons for COVID-19Philip C CalderCurrent Opinion in Clinical Nutrition and Metabolic Care|June 28, 2022
Omega-3 fatty acids and metabolic partitioning of fatty acids within the liver in the context of nonalcoholic fatty liver diseasePhilip C CalderClinical Science (London, England : 1979)|July 1, 2022
Early biochemical observations point to nutritional strategies to manage non-alcoholic fatty liver diseasePhilip C CalderPageof 51