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Simiao Wu

Showing results (1-10 of 104) with videos related to

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Lancet (London, England)|November 15, 2024
Integrative medicine for the treatment of strokeSimiao Wu
The Lancet. Neurology|September 20, 2024
Global burden of stroke: dynamic estimates to inform actionSimiao Wu, Ming Liu
The Lancet. Global Health|March 22, 2020
A need to re-focus efforts to improve long-term prognosis after stroke in ChinaSimiao Wu, Craig S Anderson
The Lancet. Neurology|December 21, 2020
Healthy eating for secondary stroke preventionSimiao Wu, Craig S Anderson
The Lancet. Neurology|April 30, 2023
Antiplatelets for secondary stroke prevention in ChinaSimiao Wu, Craig S Anderson
Precision Clinical Medicine|August 22, 2022
Precision management of brain oedema after acute ischaemic strokeSimiao Wu, Craig S Anderson
Foods (Basel, Switzerland)|November 27, 2025
The Combination of Enzymes in the Enhancement of Fibre-Enriched Product Quality: Effects of the Interactions of Dietary Fibre, Gluten Proteins, and Starch Granules on Dough Rheological Properties and Bubble DynamicsXiang Zhou, Simiao Wu, Xinyang Sun
International Journal of Biological Macromolecules|May 27, 2023
Adsorptive performance and mechanism exploration of l-lysine functionalized celluloses for enhanced removal of Pb(II) from aqueous mediumSimiao Wu, Haoyuan Jiang, Jilai Lu
International Journal of Biological Macromolecules|November 7, 2024
Effects of wheat cultivar, bran concentration and endoxylanase on the thermomechanical, viscoelastic and microstructural properties of whole wheat flour doughXinyang Sun, Ziwu Bu, Simiao Wu
Chinese Medical Journal|November 29, 2023
Definition, prediction, prevention and management of patients with severe ischemic stroke and large infarctionXing Hua, Ming Liu, Simiao Wu
Pageof 11

Showing results (1-10 of 104) with videos related to

Sort By:
Pageof 11
Lancet (London, England)|November 15, 2024
Integrative medicine for the treatment of strokeSimiao Wu
The Lancet. Neurology|September 20, 2024
Global burden of stroke: dynamic estimates to inform actionSimiao Wu, Ming Liu
The Lancet. Global Health|March 22, 2020
A need to re-focus efforts to improve long-term prognosis after stroke in ChinaSimiao Wu, Craig S Anderson
The Lancet. Neurology|December 21, 2020
Healthy eating for secondary stroke preventionSimiao Wu, Craig S Anderson
The Lancet. Neurology|April 30, 2023
Antiplatelets for secondary stroke prevention in ChinaSimiao Wu, Craig S Anderson
Precision Clinical Medicine|August 22, 2022
Precision management of brain oedema after acute ischaemic strokeSimiao Wu, Craig S Anderson
Foods (Basel, Switzerland)|November 27, 2025
The Combination of Enzymes in the Enhancement of Fibre-Enriched Product Quality: Effects of the Interactions of Dietary Fibre, Gluten Proteins, and Starch Granules on Dough Rheological Properties and Bubble DynamicsXiang Zhou, Simiao Wu, Xinyang Sun
International Journal of Biological Macromolecules|May 27, 2023
Adsorptive performance and mechanism exploration of l-lysine functionalized celluloses for enhanced removal of Pb(II) from aqueous mediumSimiao Wu, Haoyuan Jiang, Jilai Lu
International Journal of Biological Macromolecules|November 7, 2024
Effects of wheat cultivar, bran concentration and endoxylanase on the thermomechanical, viscoelastic and microstructural properties of whole wheat flour doughXinyang Sun, Ziwu Bu, Simiao Wu
Chinese Medical Journal|November 29, 2023
Definition, prediction, prevention and management of patients with severe ischemic stroke and large infarctionXing Hua, Ming Liu, Simiao Wu
Pageof 11