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BMC Public Health
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August 13, 2011
Why have total cholesterol levels declined in most developed countries?
Simon Capewell, Earl S Ford
Journal of Cardiovascular Risk
|
April 2, 2003
Prospective cohort studies of coronary heart disease in the UK: a systematic review of past, present and planned studies
Julia A Critchley, Simon Capewell
JAMA
|
July 3, 2003
Mortality risk reduction associated with smoking cessation in patients with coronary heart disease: a systematic review
Julia A Critchley, Simon Capewell
Heart (British Cardiac Society)
|
November 11, 2010
How to cut down salt intake in populations
Francesco P Cappuccio, Simon Capewell
Plos One
|
May 30, 2013
Trends in total and low-density lipoprotein cholesterol among U.S. adults: contributions of changes in dietary fat intake and use of cholesterol-lowering medications
Earl S Ford, Simon Capewell
The Lancet. Public Health
|
December 19, 2017
Promotion of healthy food and beverage purchases: are subsidies and consumer education sufficient?
Simon Capewell, Ffion Lloyd-Williams
BMJ (Clinical Research Ed.)
|
July 25, 2022
England's food strategy: missed opportunity to use fiscal food policy levers to improve diets and reduce health inequalities
Zoé Colombet, Martin O'Flaherty, Simon Capewell
Journal of Public Health (Oxford, England)
|
May 30, 2015
NHS Health Checks--a naked emperor?
Simon Capewell, Margaret McCartney, Walter Holland
Journal of Epidemiology and Community Health
|
April 2, 2014
Fruit and vegetable consumption and non-communicable disease: time to update the '5 a day' message?
Chris Kypridemos, Martin O'Flaherty, Simon Capewell
Heart (British Cardiac Society)
|
September 11, 2012
Contributions of treatment and lifestyle to declining CVD mortality: why have CVD mortality rates declined so much since the 1960s?
Martin O'Flaherty, Iain Buchan, Simon Capewell
Page
of 27
Search research articles
Search
Showing results (31-40 of 266) with videos related to
Sort By:
Page
of 27
BMC Public Health
|
August 13, 2011
Why have total cholesterol levels declined in most developed countries?
Simon Capewell, Earl S Ford
Journal of Cardiovascular Risk
|
April 2, 2003
Prospective cohort studies of coronary heart disease in the UK: a systematic review of past, present and planned studies
Julia A Critchley, Simon Capewell
JAMA
|
July 3, 2003
Mortality risk reduction associated with smoking cessation in patients with coronary heart disease: a systematic review
Julia A Critchley, Simon Capewell
Heart (British Cardiac Society)
|
November 11, 2010
How to cut down salt intake in populations
Francesco P Cappuccio, Simon Capewell
Plos One
|
May 30, 2013
Trends in total and low-density lipoprotein cholesterol among U.S. adults: contributions of changes in dietary fat intake and use of cholesterol-lowering medications
Earl S Ford, Simon Capewell
The Lancet. Public Health
|
December 19, 2017
Promotion of healthy food and beverage purchases: are subsidies and consumer education sufficient?
Simon Capewell, Ffion Lloyd-Williams
BMJ (Clinical Research Ed.)
|
July 25, 2022
England's food strategy: missed opportunity to use fiscal food policy levers to improve diets and reduce health inequalities
Zoé Colombet, Martin O'Flaherty, Simon Capewell
Journal of Public Health (Oxford, England)
|
May 30, 2015
NHS Health Checks--a naked emperor?
Simon Capewell, Margaret McCartney, Walter Holland
Journal of Epidemiology and Community Health
|
April 2, 2014
Fruit and vegetable consumption and non-communicable disease: time to update the '5 a day' message?
Chris Kypridemos, Martin O'Flaherty, Simon Capewell
Heart (British Cardiac Society)
|
September 11, 2012
Contributions of treatment and lifestyle to declining CVD mortality: why have CVD mortality rates declined so much since the 1960s?
Martin O'Flaherty, Iain Buchan, Simon Capewell
Page
of 27