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Simon S M Chan

Showing results (11-20 of 30) with videos related to

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Frontiers in Cellular and Infection Microbiology|July 23, 2016
Flagellin Induces β-Defensin 2 in Human Colonic Ex vivo Infection with Enterohemorrhagic Escherichia coliSteven B Lewis, Alison Prior, Samuel J Ellis, et al.
Gastroenterology|January 19, 2016
Association Between Statin Use After Diagnosis of Esophageal Cancer and Survival: A Population-Based Cohort StudyLeo Alexandre, Allan B Clark, Hina Y Bhutta, et al.
European Journal of Gastroenterology & Hepatology|March 5, 2026
The prevalence of nonmalignant gastrointestinal disease in patients with iron deficiency anemia: a systematic review and meta-analysisRavindu De Silva, John P Thomas, Navanith Murali, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|February 2, 2023
Food Processing and Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-AnalysisNeeraj Narula, Nicole H Chang, Danah Mohammad, et al.
Journal of Crohn'S & Colitis|December 15, 2022
Diet Quality and Risk of Older-onset Crohn's Disease and Ulcerative ColitisHamed Khalili, Niclas Hakansson, Kevin Casey, et al.
Cancer Communications (London, England)|February 8, 2022
Colorectal cancer risk following appendectomy: a pooled analysis of three large prospective cohort studiesJoseph A Rothwell, Nagisa Mori, Fanny Artaud, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|July 9, 2021
Obesity is Associated With Increased Risk of Crohn's disease, but not Ulcerative Colitis: A Pooled Analysis of Five Prospective Cohort StudiesSimon S M Chan, Ye Chen, Kevin Casey, et al.
Gut|January 2, 2023
Lifestyle factors for the prevention of inflammatory bowel diseaseEmily W Lopes, Simon S M Chan, Mingyang Song, et al.
The American Journal of Gastroenterology|June 24, 2025
Fruits, vegetables, legumes and potatoes and risk of Crohn's disease and ulcerative colitisAntoine Meyer, Franck Carbonnel, Christina C Dahm, et al.
The Lancet Regional Health. Europe|April 1, 2025
Composition of plant-based diets and the incidence and prognosis of inflammatory bowel disease: a multinational retrospective cohort studyJie Chen, Yuhao Sun, Lintao Dan, et al.
Pageof 3

Showing results (11-20 of 30) with videos related to

Sort By:
Pageof 3
Frontiers in Cellular and Infection Microbiology|July 23, 2016
Flagellin Induces β-Defensin 2 in Human Colonic Ex vivo Infection with Enterohemorrhagic Escherichia coliSteven B Lewis, Alison Prior, Samuel J Ellis, et al.
Gastroenterology|January 19, 2016
Association Between Statin Use After Diagnosis of Esophageal Cancer and Survival: A Population-Based Cohort StudyLeo Alexandre, Allan B Clark, Hina Y Bhutta, et al.
European Journal of Gastroenterology & Hepatology|March 5, 2026
The prevalence of nonmalignant gastrointestinal disease in patients with iron deficiency anemia: a systematic review and meta-analysisRavindu De Silva, John P Thomas, Navanith Murali, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|February 2, 2023
Food Processing and Risk of Inflammatory Bowel Disease: A Systematic Review and Meta-AnalysisNeeraj Narula, Nicole H Chang, Danah Mohammad, et al.
Journal of Crohn'S & Colitis|December 15, 2022
Diet Quality and Risk of Older-onset Crohn's Disease and Ulcerative ColitisHamed Khalili, Niclas Hakansson, Kevin Casey, et al.
Cancer Communications (London, England)|February 8, 2022
Colorectal cancer risk following appendectomy: a pooled analysis of three large prospective cohort studiesJoseph A Rothwell, Nagisa Mori, Fanny Artaud, et al.
Clinical Gastroenterology and Hepatology : the Official Clinical Practice Journal of the American Gastroenterological Association|July 9, 2021
Obesity is Associated With Increased Risk of Crohn's disease, but not Ulcerative Colitis: A Pooled Analysis of Five Prospective Cohort StudiesSimon S M Chan, Ye Chen, Kevin Casey, et al.
Gut|January 2, 2023
Lifestyle factors for the prevention of inflammatory bowel diseaseEmily W Lopes, Simon S M Chan, Mingyang Song, et al.
The American Journal of Gastroenterology|June 24, 2025
Fruits, vegetables, legumes and potatoes and risk of Crohn's disease and ulcerative colitisAntoine Meyer, Franck Carbonnel, Christina C Dahm, et al.
The Lancet Regional Health. Europe|April 1, 2025
Composition of plant-based diets and the incidence and prognosis of inflammatory bowel disease: a multinational retrospective cohort studyJie Chen, Yuhao Sun, Lintao Dan, et al.
Pageof 3