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Simona Costanzo

Showing results (31-40 of 210) with videos related to

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Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 12, 2019
Moderate alcohol consumption and lower total mortality risk: Justified doubts or established facts?Simona Costanzo, Giovanni de Gaetano, Augusto Di Castelnuovo, et al.
International Journal of Public Health|April 20, 2016
Interaction between education and income on the risk of all-cause mortality: prospective results from the MOLI-SANI studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
The Journal of Thoracic and Cardiovascular Surgery|April 17, 2013
Prevention of postoperative atrial fibrillation in open heart surgery patients by preoperative supplementation of n-3 polyunsaturated fatty acids: an updated meta-analysisSimona Costanzo, Veronica di Niro, Augusto Di Castelnuovo, et al.
Advances in Nutrition (Bethesda, Md.)|December 30, 2021
Impact of Nationwide Lockdowns Resulting from the First Wave of the COVID-19 Pandemic on Food Intake, Eating Behaviors, and Diet Quality: A Systematic ReviewCristiana Mignogna, Simona Costanzo, Anwal Ghulam, et al.
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|September 12, 2015
Hospital-based register of stroke in the Molise Region: focus on main subtypes of stroke. Years 2009-2013Licia Iacoviello, Simona Costanzo, Mariarosaria Persichillo, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|October 11, 2021
Association between body mass index, waist circumference, and relative fat mass with the risk of first unprovoked venous thromboembolismLucia M Caiano, Simona Costanzo, Teresa Panzera, et al.
Nutrients|August 4, 2019
Vitamin D Status and Indices of Mineral Homeostasis in the Population: Differences Between 25-Hydroxyvitamin D and 1,25-Dihydroxyvitamin DMassimo Cirillo, Giancarlo Bilancio, Ermanno Guarino, et al.
European Journal of Preventive Cardiology|February 5, 2015
Adherence to the traditional Mediterranean diet and mortality in subjects with diabetes. Prospective results from the MOLI-SANI studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Platelets|December 22, 2017
Age- and sex-based ranges of platelet count and cause-specific mortality risk in an adult general population: prospective findings from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Haematologica|November 16, 2016
Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI studyAugusto Di Castelnuovo, Marialaura Bonaccio, Amalia De Curtis, et al.
Pageof 21

Showing results (31-40 of 210) with videos related to

Sort By:
Pageof 21
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|August 12, 2019
Moderate alcohol consumption and lower total mortality risk: Justified doubts or established facts?Simona Costanzo, Giovanni de Gaetano, Augusto Di Castelnuovo, et al.
International Journal of Public Health|April 20, 2016
Interaction between education and income on the risk of all-cause mortality: prospective results from the MOLI-SANI studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
The Journal of Thoracic and Cardiovascular Surgery|April 17, 2013
Prevention of postoperative atrial fibrillation in open heart surgery patients by preoperative supplementation of n-3 polyunsaturated fatty acids: an updated meta-analysisSimona Costanzo, Veronica di Niro, Augusto Di Castelnuovo, et al.
Advances in Nutrition (Bethesda, Md.)|December 30, 2021
Impact of Nationwide Lockdowns Resulting from the First Wave of the COVID-19 Pandemic on Food Intake, Eating Behaviors, and Diet Quality: A Systematic ReviewCristiana Mignogna, Simona Costanzo, Anwal Ghulam, et al.
Neurological Sciences : Official Journal of the Italian Neurological Society and of the Italian Society of Clinical Neurophysiology|September 12, 2015
Hospital-based register of stroke in the Molise Region: focus on main subtypes of stroke. Years 2009-2013Licia Iacoviello, Simona Costanzo, Mariarosaria Persichillo, et al.
Nutrition, Metabolism, and Cardiovascular Diseases : NMCD|October 11, 2021
Association between body mass index, waist circumference, and relative fat mass with the risk of first unprovoked venous thromboembolismLucia M Caiano, Simona Costanzo, Teresa Panzera, et al.
Nutrients|August 4, 2019
Vitamin D Status and Indices of Mineral Homeostasis in the Population: Differences Between 25-Hydroxyvitamin D and 1,25-Dihydroxyvitamin DMassimo Cirillo, Giancarlo Bilancio, Ermanno Guarino, et al.
European Journal of Preventive Cardiology|February 5, 2015
Adherence to the traditional Mediterranean diet and mortality in subjects with diabetes. Prospective results from the MOLI-SANI studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Platelets|December 22, 2017
Age- and sex-based ranges of platelet count and cause-specific mortality risk in an adult general population: prospective findings from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Haematologica|November 16, 2016
Higher adherence to the Mediterranean diet is associated with lower levels of D-dimer: findings from the MOLI-SANI studyAugusto Di Castelnuovo, Marialaura Bonaccio, Amalia De Curtis, et al.
Pageof 21