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Simona Costanzo

Showing results (51-60 of 210) with videos related to

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Clinical Nutrition (Edinburgh, Scotland)|May 16, 2025
Combination of a traditional Mediterranean Diet with ultra-processed food consumption in relation to all-cause and cause-specific mortality: Prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
European Journal of Preventive Cardiology|May 17, 2011
Distribution of short and lifetime risks for cardiovascular disease in ItaliansAugusto Di Castelnuovo, Simona Costanzo, Mariarosaria Persichillo, et al.
Cancer Epidemiology|February 28, 2026
Adherence to the 2018 WCRF/AICR Cancer Prevention Recommendations is associated with lower breast cancer incidence: A real-world prospective analysis from the Moli-sani Study and exploration of biological pathwaysClaudia Francisca Martínez, Augusto Di Castelnuovo, Simona Costanzo, et al.
Thrombosis and Haemostasis|March 31, 2017
Mean platelet volume is associated with lower risk of overall and non-vascular mortality in a general population. Results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Appetite|May 14, 2013
Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Haematologica|May 7, 2013
Association of D-dimer levels with all-cause mortality in a healthy adult population: findings from the MOLI-SANI studyAugusto Di Castelnuovo, Amalia de Curtis, Simona Costanzo, et al.
The British Journal of Nutrition|August 28, 2015
Nut consumption is inversely associated with both cancer and total mortality in a Mediterranean population: prospective results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Amalia De Curtis, et al.
European Journal of Nutrition|May 23, 2020
Association of a traditional Mediterranean diet and non-Mediterranean dietary scores with all-cause and cause-specific mortality: prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Journal of Epidemiology and Community Health|March 23, 2019
Socioeconomic trajectories across the life course and risk of total and cause-specific mortality: prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
International Journal of Cardiology|December 12, 2018
Interaction between Mediterranean diet and statins on mortality risk in patients with cardiovascular disease: Findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Pageof 21

Showing results (51-60 of 210) with videos related to

Sort By:
Pageof 21
Clinical Nutrition (Edinburgh, Scotland)|May 16, 2025
Combination of a traditional Mediterranean Diet with ultra-processed food consumption in relation to all-cause and cause-specific mortality: Prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
European Journal of Preventive Cardiology|May 17, 2011
Distribution of short and lifetime risks for cardiovascular disease in ItaliansAugusto Di Castelnuovo, Simona Costanzo, Mariarosaria Persichillo, et al.
Cancer Epidemiology|February 28, 2026
Adherence to the 2018 WCRF/AICR Cancer Prevention Recommendations is associated with lower breast cancer incidence: A real-world prospective analysis from the Moli-sani Study and exploration of biological pathwaysClaudia Francisca Martínez, Augusto Di Castelnuovo, Simona Costanzo, et al.
Thrombosis and Haemostasis|March 31, 2017
Mean platelet volume is associated with lower risk of overall and non-vascular mortality in a general population. Results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Appetite|May 14, 2013
Nutrition knowledge is associated with higher adherence to Mediterranean diet and lower prevalence of obesity. Results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Haematologica|May 7, 2013
Association of D-dimer levels with all-cause mortality in a healthy adult population: findings from the MOLI-SANI studyAugusto Di Castelnuovo, Amalia de Curtis, Simona Costanzo, et al.
The British Journal of Nutrition|August 28, 2015
Nut consumption is inversely associated with both cancer and total mortality in a Mediterranean population: prospective results from the Moli-sani studyMarialaura Bonaccio, Augusto Di Castelnuovo, Amalia De Curtis, et al.
European Journal of Nutrition|May 23, 2020
Association of a traditional Mediterranean diet and non-Mediterranean dietary scores with all-cause and cause-specific mortality: prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Journal of Epidemiology and Community Health|March 23, 2019
Socioeconomic trajectories across the life course and risk of total and cause-specific mortality: prospective findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
International Journal of Cardiology|December 12, 2018
Interaction between Mediterranean diet and statins on mortality risk in patients with cardiovascular disease: Findings from the Moli-sani StudyMarialaura Bonaccio, Augusto Di Castelnuovo, Simona Costanzo, et al.
Pageof 21