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Simone Angeloni

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Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 11, 2021
Comprehensive evaluation of two Astragalus species (A. campylosema and A. hirsutus) based on biological, toxicological properties and chemical profilingİnci Kurt-Celep, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Archiv Der Pharmazie|July 11, 2023
Unraveling the chemical profile, antioxidant, enzyme inhibitory, cytotoxic potential of different extracts from Astragalus caraganaeİnci Kurt-Celep, Gokhan Zengin, Abdullahi I Uba, et al.
Food Science & Nutrition|May 14, 2025
Opening New Roads for Multi-Directional Functional Applications Through In Vitro Chemical and Biological Analysis of <i>Zoegea leptaurea</i> L. ExtractsSakina Yagi, Giovanni Caprioli, Gabriele Rocchetti, et al.
Antibiotics (Basel, Switzerland)|February 26, 2025
Efficacy of Willow Herb (<i>Epilobium angustifolium</i> L. and <i>E. parviflorum</i> Schreb.) Crude and Purified Extracts and Oenothein B Against Prostatic PathogensAlexia Barbarossa, Antonio Rosato, Alessia Carocci, et al.
Chemistry & Biodiversity|August 16, 2021
Two Medicinal Plants (Alkanna trichophila and Convolvulus galaticus) from Turkey: Chemical Characterization and Biological PerspectivesMohamad Fawzi Mahomoodally, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Frontiers in Pharmacology|February 14, 2024
Elucidating the chemical profile and biological studies of <i>Verbascum diversifolium</i> Hochst. extractsSakina Yagi, Nilofar Nilofar, Abdullahi Ibrahim Uba, et al.
Environmental Science and Pollution Research International|August 4, 2023
Acmella oleracea extracts as green pesticides against eight arthropods attacking stored productsNickolas G Kavallieratos, Eleonora Spinozzi, Constantin S Filintas, et al.
Antioxidants (Basel, Switzerland)|May 6, 2020
Optimization of the Extraction from Spent Coffee Grounds Using the Desirability ApproachMaria Rosa Gigliobianco, Barbara Campisi, Dolores Vargas Peregrina, et al.
Pageof 6

Showing results (51-60 of 58) with videos related to

Sort By:
Pageof 6
You have reached the last page of results.This site can display upto 58 results.
Food and Chemical Toxicology : an International Journal Published for the British Industrial Biological Research Association|June 11, 2021
Comprehensive evaluation of two Astragalus species (A. campylosema and A. hirsutus) based on biological, toxicological properties and chemical profilingİnci Kurt-Celep, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Archiv Der Pharmazie|July 11, 2023
Unraveling the chemical profile, antioxidant, enzyme inhibitory, cytotoxic potential of different extracts from Astragalus caraganaeİnci Kurt-Celep, Gokhan Zengin, Abdullahi I Uba, et al.
Food Science & Nutrition|May 14, 2025
Opening New Roads for Multi-Directional Functional Applications Through In Vitro Chemical and Biological Analysis of <i>Zoegea leptaurea</i> L. ExtractsSakina Yagi, Giovanni Caprioli, Gabriele Rocchetti, et al.
Antibiotics (Basel, Switzerland)|February 26, 2025
Efficacy of Willow Herb (<i>Epilobium angustifolium</i> L. and <i>E. parviflorum</i> Schreb.) Crude and Purified Extracts and Oenothein B Against Prostatic PathogensAlexia Barbarossa, Antonio Rosato, Alessia Carocci, et al.
Chemistry & Biodiversity|August 16, 2021
Two Medicinal Plants (Alkanna trichophila and Convolvulus galaticus) from Turkey: Chemical Characterization and Biological PerspectivesMohamad Fawzi Mahomoodally, Gokhan Zengin, Kouadio Ibrahime Sinan, et al.
Frontiers in Pharmacology|February 14, 2024
Elucidating the chemical profile and biological studies of <i>Verbascum diversifolium</i> Hochst. extractsSakina Yagi, Nilofar Nilofar, Abdullahi Ibrahim Uba, et al.
Environmental Science and Pollution Research International|August 4, 2023
Acmella oleracea extracts as green pesticides against eight arthropods attacking stored productsNickolas G Kavallieratos, Eleonora Spinozzi, Constantin S Filintas, et al.
Antioxidants (Basel, Switzerland)|May 6, 2020
Optimization of the Extraction from Spent Coffee Grounds Using the Desirability ApproachMaria Rosa Gigliobianco, Barbara Campisi, Dolores Vargas Peregrina, et al.
Pageof 6