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Frontiers in Nutrition
|
September 28, 2020
Differences in Population-Based Dietary Intake Estimates Obtained From an Interviewer-Administered and a Self-Administered Web-Based 24-h Recall
Didier Brassard, Catherine Laramée, Julie Robitaille, et al.
Journal of the International Society of Sports Nutrition
|
September 16, 2018
Development and validation of a dietary screener for carbohydrate intake in endurance athletes
Stéphanie Harrison, Élise Carbonneau, Denis Talbot, et al.
Nutrition Journal
|
September 15, 2004
Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women
Julie Goulet, Geneviève Nadeau, Annie Lapointe, et al.
Journal of Obstetrics and Gynaecology Canada : JOGC = Journal D'Obstetrique Et Gynecologie Du Canada : JOGC
|
November 6, 2018
Relationship Between Psychosocial Factors, Dietary Intake and Gestational Weight Gain: A Narrative Review
Anne-Sophie Plante, Simone Lemieux, Marjorie Labrecque, et al.
Healthcare (Basel, Switzerland)
|
November 13, 2025
Healthy Eating Is More than the Foods You Eat: Eating Practices of Mothers with and Without a History of Gestational Diabetes Mellitus
Mélissa Bélanger, Charlotte Simoneau, Julie Perron, et al.
The American Journal of Clinical Nutrition
|
July 28, 2021
A food-level substitution analysis assessing the impact of replacing regular-fat dairy with lower fat dairy on saturated fat intake at a population level in Canada
Stéphanie Harrison, Didier Brassard, Didier Garriguet, et al.
Public Health Nutrition
|
July 7, 2018
Assessing the relative validity of a new, web-based, self-administered 24 h dietary recall in a French-Canadian population
Jacynthe Lafrenière, Catherine Laramée, Julie Robitaille, et al.
The British Journal of Nutrition
|
August 10, 2010
Effects of a dietary intervention promoting the adoption of a Mediterranean food pattern on fast-food consumption among healthy French-Canadian women
Alexandra Bédard, Julie Goulet, Mélissa Riverin, et al.
Journal of Health Psychology
|
November 23, 2016
Promoting fruit and vegetable intake in childbearing age women at risk for gestational diabetes mellitus: A randomised controlled trial
Lydi-Anne Vézina-Im, Julie Perron, Simone Lemieux, et al.
Nutrition Journal
|
May 13, 2015
Sex differences in the impact of the Mediterranean diet on systemic inflammation
Alexandra Bédard, Benoît Lamarche, Louise Corneau, et al.
Page
of 24
Search research articles
Search
Showing results (21-30 of 236) with videos related to
Sort By:
Page
of 24
Frontiers in Nutrition
|
September 28, 2020
Differences in Population-Based Dietary Intake Estimates Obtained From an Interviewer-Administered and a Self-Administered Web-Based 24-h Recall
Didier Brassard, Catherine Laramée, Julie Robitaille, et al.
Journal of the International Society of Sports Nutrition
|
September 16, 2018
Development and validation of a dietary screener for carbohydrate intake in endurance athletes
Stéphanie Harrison, Élise Carbonneau, Denis Talbot, et al.
Nutrition Journal
|
September 15, 2004
Validity and reproducibility of an interviewer-administered food frequency questionnaire for healthy French-Canadian men and women
Julie Goulet, Geneviève Nadeau, Annie Lapointe, et al.
Journal of Obstetrics and Gynaecology Canada : JOGC = Journal D'Obstetrique Et Gynecologie Du Canada : JOGC
|
November 6, 2018
Relationship Between Psychosocial Factors, Dietary Intake and Gestational Weight Gain: A Narrative Review
Anne-Sophie Plante, Simone Lemieux, Marjorie Labrecque, et al.
Healthcare (Basel, Switzerland)
|
November 13, 2025
Healthy Eating Is More than the Foods You Eat: Eating Practices of Mothers with and Without a History of Gestational Diabetes Mellitus
Mélissa Bélanger, Charlotte Simoneau, Julie Perron, et al.
The American Journal of Clinical Nutrition
|
July 28, 2021
A food-level substitution analysis assessing the impact of replacing regular-fat dairy with lower fat dairy on saturated fat intake at a population level in Canada
Stéphanie Harrison, Didier Brassard, Didier Garriguet, et al.
Public Health Nutrition
|
July 7, 2018
Assessing the relative validity of a new, web-based, self-administered 24 h dietary recall in a French-Canadian population
Jacynthe Lafrenière, Catherine Laramée, Julie Robitaille, et al.
The British Journal of Nutrition
|
August 10, 2010
Effects of a dietary intervention promoting the adoption of a Mediterranean food pattern on fast-food consumption among healthy French-Canadian women
Alexandra Bédard, Julie Goulet, Mélissa Riverin, et al.
Journal of Health Psychology
|
November 23, 2016
Promoting fruit and vegetable intake in childbearing age women at risk for gestational diabetes mellitus: A randomised controlled trial
Lydi-Anne Vézina-Im, Julie Perron, Simone Lemieux, et al.
Nutrition Journal
|
May 13, 2015
Sex differences in the impact of the Mediterranean diet on systemic inflammation
Alexandra Bédard, Benoît Lamarche, Louise Corneau, et al.
Page
of 24