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Foods (Basel, Switzerland)|June 13, 2025
An In Vitro Gut-Liver-Adipose Axis Model to Evaluate the Anti-Obesity Potential of a Novel Probiotic-Polycosanol CombinationSimone Mulè, Rebecca Galla, Francesca Parini, et al.International Journal of Molecular Sciences|May 11, 2024
An Innovative Probiotic-Based Supplement to Mitigate Molecular Factors Connected to Depression and Anxiety: An In Vitro StudySara Ferrari, Simone Mulè, Giorgia Rosso, et al.International Journal of Molecular Sciences|May 14, 2025
Effective Restoration of Gastric and Esophageal Tissues in an In Vitro Model of GERD: Mucoadhesive and Protective Properties of Xyloglucan, Pea Proteins, and Polyacrylic AcidSara Ferrari, Federica Ferulli, Rebecca Galla, et al.International Journal of Molecular Sciences|February 24, 2024
Effects of Nutraceutical Compositions Containing Rhizoma Gastrodiae or Lipoic Acid in an In Vitro Induced Neuropathic Pain ModelSara Ferrari, Simone Mulè, Rebecca Galla, et al.Molecular Neurobiology|March 15, 2026
Neuroprotective Effects of the Combination of Green Tea, Saffron, Docosahexaenoic Acid, and α-Lipoic Acid in an In Vitro Model of Parkinson's DiseaseRebecca Galla, Simone Mulè, Stefania Battaglia, et al.Medical Sciences (Basel, Switzerland)|September 22, 2025
Evaluation of the Clinical Efficacy of a Novel Palmitoylethanolamide-Equisetum arvense Supplement for the Management of Chronic Pain: Findings from a Prospective Clinical TrialMarco Invernizzi, Simone Mulè, Lorenzo Lippi, et al.International Journal of Molecular Sciences|August 12, 2023
The Role of Bifidobacterium bifidum novaBBF7, Bifidobacterium longum novaBLG2 and Lactobacillus paracasei TJB8 to Improve Mechanisms Linked to Neuronal Cells Protection against Oxidative Condition in a Gut-Brain Axis ModelSara Ferrari, Rebecca Galla, Simone Mulè, et al.Oxidative Medicine and Cellular Longevity|October 9, 2024
The Combined Effect of Green Tea, Saffron, Resveratrol, and Citicoline against Neurodegeneration Induced by Oxidative Stress in an In Vitro Model of Cognitive DeclineSimone Mulè, Sara Ferrari, Giorgia Rosso, et al.International Journal of Molecular Sciences|May 11, 2024
Design of Mixed Medicinal Plants, Rich in Polyphenols, Vitamins B, and Palmitoylethanolamide-Based Supplement to Help Reduce Nerve Pain: A Preclinical StudySimone Mulè, Giorgia Rosso, Mattia Botta, et al.Nutrients|May 13, 2026
Real-World Before-After Study of Gastrodia elata Blume-Based Nutraceutical Supplementation in Patients with Radiculopathy and Carpal Tunnel SyndromeMarco Invernizzi, Lorenzo Lippi, Simone Mulè, et al.Pageof 4