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Nutrients
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May 13, 2026
Correction: Davies et al. An Innovative Machine Learning Approach to Predict the Dietary Fiber Content of Packaged Foods. <i>Nutrients</i> 2021, <i>13</i>, 3195
Tazman Davies, Jimmy Chun Yu Louie, Tailane Scapin, et al.
Journal of the Academy of Nutrition and Dietetics
|
December 5, 2021
Changes in the Presence of Nonnutritive Sweeteners, Sugar Alcohols, and Free Sugars in Australian Foods
Elizabeth K Dunford, Daisy H Coyle, Jimmy Chun Yu Louie, et al.
Australian and New Zealand Journal of Public Health
|
March 31, 2022
Health-related behaviours and weight status of expectant fathers
Simone Pettigrew, Michelle I Jongenelis, Sophie Cronin, et al.
Drug and Alcohol Review
|
March 3, 2026
'Zero Alcohol Drinks Are Really Complex': Navigating Substitution and Addition Consumption Issues
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Clinical Interventions in Aging
|
April 11, 2017
Why do seniors leave resistance training programs?
Elissa Burton, Anne-Marie Hill, Simone Pettigrew, et al.
BMJ Open
|
April 22, 2017
Features of alcohol harm reduction advertisements that most motivate reduced drinking among adults: an advertisement response study
Melanie A Wakefield, Emily Brennan, Kimberley Dunstone, et al.
Health Education Research
|
January 21, 2016
The effect of cancer warning statements on alcohol consumption intentions
Simone Pettigrew, Michelle I Jongenelis, David Glance, et al.
Journal of Aging and Physical Activity
|
September 14, 2016
Motivators and Barriers for Older People Participating in Resistance Training: A Systematic Review
Elissa Burton, Kaela Farrier, Gill Lewin, et al.
BMC Public Health
|
April 13, 2017
Alcohol harm reduction advertisements: a content analysis of topic, objective, emotional tone, execution and target audience
Kimberley Dunstone, Emily Brennan, Michael D Slater, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
December 21, 2017
The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay
Zenobia Talati, Richard Norman, Simone Pettigrew, et al.
Page
of 33
Search research articles
Search
Showing results (251-260 of 322) with videos related to
Sort By:
Page
of 33
Nutrients
|
May 13, 2026
Correction: Davies et al. An Innovative Machine Learning Approach to Predict the Dietary Fiber Content of Packaged Foods. <i>Nutrients</i> 2021, <i>13</i>, 3195
Tazman Davies, Jimmy Chun Yu Louie, Tailane Scapin, et al.
Journal of the Academy of Nutrition and Dietetics
|
December 5, 2021
Changes in the Presence of Nonnutritive Sweeteners, Sugar Alcohols, and Free Sugars in Australian Foods
Elizabeth K Dunford, Daisy H Coyle, Jimmy Chun Yu Louie, et al.
Australian and New Zealand Journal of Public Health
|
March 31, 2022
Health-related behaviours and weight status of expectant fathers
Simone Pettigrew, Michelle I Jongenelis, Sophie Cronin, et al.
Drug and Alcohol Review
|
March 3, 2026
'Zero Alcohol Drinks Are Really Complex': Navigating Substitution and Addition Consumption Issues
Simone Pettigrew, Bella Sträuli, Asad Yusoff, et al.
Clinical Interventions in Aging
|
April 11, 2017
Why do seniors leave resistance training programs?
Elissa Burton, Anne-Marie Hill, Simone Pettigrew, et al.
BMJ Open
|
April 22, 2017
Features of alcohol harm reduction advertisements that most motivate reduced drinking among adults: an advertisement response study
Melanie A Wakefield, Emily Brennan, Kimberley Dunstone, et al.
Health Education Research
|
January 21, 2016
The effect of cancer warning statements on alcohol consumption intentions
Simone Pettigrew, Michelle I Jongenelis, David Glance, et al.
Journal of Aging and Physical Activity
|
September 14, 2016
Motivators and Barriers for Older People Participating in Resistance Training: A Systematic Review
Elissa Burton, Kaela Farrier, Gill Lewin, et al.
BMC Public Health
|
April 13, 2017
Alcohol harm reduction advertisements: a content analysis of topic, objective, emotional tone, execution and target audience
Kimberley Dunstone, Emily Brennan, Michael D Slater, et al.
The International Journal of Behavioral Nutrition and Physical Activity
|
December 21, 2017
The impact of interpretive and reductive front-of-pack labels on food choice and willingness to pay
Zenobia Talati, Richard Norman, Simone Pettigrew, et al.
Page
of 33